Breakfast Meat Stuffed Slice
Sbarro
Total Energy
850
kcal
% from carbs
% from protein
% from fats
In 1 Serving
% daily value
Total Fat
42g
64.6%
Saturated
15g
75%
Cholesterol
385mg
128.3%
Sodium, Na
1880mg
81.7%
Total Carbohydrates
75g
27.3%
Fiber
4g
14.3%
Sugars
4g
8%
Protein
41g
82%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Know more about Breakfast Meat Stuffed Slice
How Many Calories Are in Breakfast Meat Stuffed Slice?
How Many Calories Are in Breakfast Meat Stuffed Slice?
How Much Fat Is in Breakfast Meat Stuffed Slice?
How Much Fat Is in Breakfast Meat Stuffed Slice?
How Much Protein is in Breakfast Meat Stuffed Slice?
How Much Protein is in Breakfast Meat Stuffed Slice?
How Much Sugar is in Breakfast Meat Stuffed Slice?
How Much Sugar is in Breakfast Meat Stuffed Slice?
How Much carbohydrates (carbs) is in Breakfast Meat Stuffed Slice?
How Much carbohydrates (carbs) is in Breakfast Meat Stuffed Slice?
How Much Fiber is in Breakfast Meat Stuffed Slice?
How Much Fiber is in Breakfast Meat Stuffed Slice?
Other items you may find helpful
How to burn 850 calories?
The amount of exercise required to burn off 1 Serving Breakfast Meat Stuffed Slice
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.