Vegetable Soup Made with Beef Stock

Campbell's

13.56

% from protein

81.36

% from carbs

81.36

% from fat
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Nutrition Facts

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Serving size
In 240 g(240g)
Amount per serving
Calories
180
% Daily value*

Total Fat 1 g
1.5%

Sodium, Na 1560 mg
67.8%

Potassium, K 420 mg
8.9%

Total Carbohydrates 36 g
13.1%

Fiber 4 g
14.3%

Sugars 10 g
20%

Protein 6 g
12%

Vitamin D 0 IU

Vitamin D (D2 + D3) 0 UG

Calcium 40 mg

Iron 1.4 mg

Sugars, added 6 g

Vegetable Soup Made with Beef Stock Nutrients FAQs

Nutrients

What is the calorie content of Vegetable Soup Made with Beef Stock?

A typical serving 0.5 cup (120 grams) of Vegetable Soup Made with Beef Stock contains approximately 90 calories.

You can check the exact calorie content by logging Vegetable Soup Made with Beef Stock in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.

How much fat content does a Vegetable Soup Made with Beef Stock have?

The amount of fat in Vegetable Soup Made with Beef Stock depends on the ingredients and preparation method. On average, one serving 0.5 cup (120 grams) of Vegetable Soup Made with Beef Stock contains approximately 0.5 grams of fat.

Check out Nutribit app for healthier tweaks and nutritional breakdowns!

How much protein does a Vegetable Soup Made with Beef Stock have?

The protein content in Vegetable Soup Made with Beef Stock depends on the ingredients exists in it. On average, 0.5 cup (120 grams) of Vegetable Soup Made with Beef Stock contains approximately 3 grams of protein.

Know your exact protein requirement and how much protein you get from Vegetable Soup Made with Beef Stock, Download Nutribit app for healthier you!

How much sugar does a Vegetable Soup Made with Beef Stock have?

On average, 0.5 cup (120 grams) contains about 5 grams of sugar.

Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Vegetable Soup Made with Beef Stock.

How Much carbohydrates (carbs) is in Vegetable Soup Made with Beef Stock?

The amount of carbohydrates (carbs) in Vegetable Soup Made with Beef Stock depends on its serving size and preparation. On average, 0.5 cup (120 grams) contains about 18 grams of carbohydrates.

Download Nutribit app to get exact carb content from Vegetable Soup Made with Beef Stock.

How Much Fiber is in Vegetable Soup Made with Beef Stock?

Vegetable Soup Made with Beef Stock contains approximately 2 grams of fiber in 0.5 cup (120 grams).

Want a healthier twist? Download Nutribit app to get exact fiber content from Vegetable Soup Made with Beef Stock for healthier you!

What vitamins and minerals are in a Vegetable Soup Made with Beef Stock?

Vegetable Soup Made with Beef Stock contains following minerals:

  • Vegetable Soup Made with Beef Stock has 20mg of Calcium.
  • Vegetable Soup Made with Beef Stock has 780mg of Sodium, Na.
  • Vegetable Soup Made with Beef Stock has 210mg of Potassium, K.
  • Vegetable Soup Made with Beef Stock has 0.7mg of Iron.

General

Does Vegetable Soup Made with Beef Stock contain caffeine?

Vegetable Soup Made with Beef Stock does not contain any caffeine.

Does Vegetable Soup Made with Beef Stock contain alcohol?

Vegetable Soup Made with Beef Stock does not contain any alcohol.

Track

Does the Nutribit app provide detailed nutritional information for Vegetable Soup Made with Beef Stock?

Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Vegetable Soup Made with Beef Stock and many other foods for free. It will also track your daily nutrients and notify you!

Can I customize Vegetable Soup Made with Beef Stock quantity and other information, in the Nutribit app for FREE?

Yes, you can customize the quantity and nutritional information of Vegetable Soup Made with Beef Stock in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Vegetable Soup Made with Beef Stock and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.

How can I use Nutribit to monitor sugar intake from Vegetable Soup Made with Beef Stock for free?

Yes! Since Vegetable Soup Made with Beef Stock contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.

How can I use Nutribit to know water intake from Vegetable Soup Made with Beef Stock with water tracking feature?

Nutribit automatically calculates the water content of Vegetable Soup Made with Beef Stock and adds it to your daily hydration log. Simply log Vegetable Soup Made with Beef Stock in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.

Can I set a weight loss goal that includes Vegetable Soup Made with Beef Stock as part of my diet?

Absolutely. Nutribit allows you to plan balanced meals, including Vegetable Soup Made with Beef Stock and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!

Is the Nutribit app free to use?

Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.

Can I access Vegetable Soup Made with Beef Stock nutritional data offline in Nutribit?

Yes, once logged or saved in your meal plans, Vegetable Soup Made with Beef Stock data can be accessed offline in the Nutribit app anytime anywhere!

Health Benefits of Vegetable Soup Made with Beef Stock

Sodium, Na in Vegetable Soup Made with Beef Stock supports fluid balance.

Maintains Fluid Balance in Vegetable Soup Made with Beef Stock helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.

Sodium, Na in Vegetable Soup Made with Beef Stock supports nerve function.

Supports Nerve Function in Vegetable Soup Made with Beef Stock helps transmit nerve impulses and maintain communication between nerves and muscles.

Sodium, Na in Vegetable Soup Made with Beef Stock helps regulate blood pressure.

Regulates Blood Pressure in Vegetable Soup Made with Beef Stock helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.

Sodium, Na in Vegetable Soup Made with Beef Stock supports muscle function.

Aids Muscle Function in Vegetable Soup Made with Beef Stock helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.

Sodium, Na in Vegetable Soup Made with Beef Stock aids nutrient absorption.

Improves Nutrient Absorption in Vegetable Soup Made with Beef Stock assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.

Sodium, Na in Vegetable Soup Made with Beef Stock helps balance pH levels.

Balances pH Levels in Vegetable Soup Made with Beef Stock helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.

Sodium, Na in Vegetable Soup Made with Beef Stock supports bone health.

Supports Bone Health in Vegetable Soup Made with Beef Stock helps retain calcium and prevent the loss of bone density over time.

How to burn 90 calories?

The amount of exercise required to burn off 0.5 cup Vegetable Soup Made with Beef Stock

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.

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