Cinnamon Chill Ice Cream
Western Family
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 188 g
% daily value
Total Fat
13g
20%
Saturated
9g
45%
Trans Fats
0.4g
Cholesterol
50mg
16.7%
Sodium, Na
115mg
5%
Potassium, K
225mg
4.8%
Total Carbohydrates
30g
10.9%
Sugars
26g
52%
Protein
3g
6%
Calcium, Ca
100mg
Iron, Fe
0.1mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Know more about Cinnamon Chill Ice Cream
How Many Calories Are in Cinnamon Chill Ice Cream?
How Many Calories Are in Cinnamon Chill Ice Cream?
How Much Fat Is in Cinnamon Chill Ice Cream?
How Much Fat Is in Cinnamon Chill Ice Cream?
How Much Protein is in Cinnamon Chill Ice Cream?
How Much Protein is in Cinnamon Chill Ice Cream?
How Much Sugar is in Cinnamon Chill Ice Cream?
How Much Sugar is in Cinnamon Chill Ice Cream?
How Much carbohydrates (carbs) is in Cinnamon Chill Ice Cream?
How Much carbohydrates (carbs) is in Cinnamon Chill Ice Cream?
How Much Fiber is in Cinnamon Chill Ice Cream?
How Much Fiber is in Cinnamon Chill Ice Cream?
Other items you may find helpful
How to burn 250 calories?
The amount of exercise required to burn off 0.75 cup Cinnamon Chill Ice Cream
Set Your Weight
7,933 steps
Average 2.3 ft stride
68 mins walk
5 km/hr or 3 mph
24 mins run
9 km/hr or 6 mph
60 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.