Thai Pumpkin Soup With Red Curry Paste
Appetizer, Vegetarian
Total Energy
150
kcal
% from carbs
% from protein
% from fats
In 300 g
% daily value
Total Fat
5g
7.7%
Saturated
1.5g
7.5%
Polyunsaturated
1g
Monounsaturated
2g
Sodium, Na
700mg
30.4%
Potassium, K
800mg
17%
Total Carbohydrates
20g
7.3%
Fiber
4g
14.3%
Sugars
8g
16%
Starch
5g
Protein
3g
6%
Water
200g
Glucose
3g
Sucrose
4g
Vitamin A, RAE
100UG
Vitamin C, total ascorbic acid
20mg
Vitamin E
1.5MG_ATE
Biotin
2UG
Folic acid
25UG
Iron, Fe
2mg
Calcium, Ca
50mg
Zinc, Zn
1.5mg
Magnesium, Mg
30mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Many Calories Are in Thai Pumpkin Soup With Red Curry Paste?
How Many Calories Are in Thai Pumpkin Soup With Red Curry Paste?
How Much Fat Is in Thai Pumpkin Soup With Red Curry Paste?
How Much Fat Is in Thai Pumpkin Soup With Red Curry Paste?
How Much Protein is in Thai Pumpkin Soup With Red Curry Paste?
How Much Protein is in Thai Pumpkin Soup With Red Curry Paste?
How Much Sugar is in Thai Pumpkin Soup With Red Curry Paste?
How Much Sugar is in Thai Pumpkin Soup With Red Curry Paste?
How Much carbohydrates (carbs) is in Thai Pumpkin Soup With Red Curry Paste?
How Much carbohydrates (carbs) is in Thai Pumpkin Soup With Red Curry Paste?
How Much Fiber is in Thai Pumpkin Soup With Red Curry Paste?
How Much Fiber is in Thai Pumpkin Soup With Red Curry Paste?
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