Thai Red Curry Chicken

Main Dish, High in fats, moderate protein

Total Energy

400

kcal

15.96

% from carbs

26.6

% from protein

57.45

% from fats

In 250 g

% daily value


Total Fat

24g

36.9%


Saturated

7g

35%


Polyunsaturated

8g


Monounsaturated

9g



Sodium, Na

350mg

15.2%


Potassium, K

500mg

10.6%


Total Carbohydrates

15g

5.5%


Fiber

2g

7.1%


Sugars

5g

10%


Starch

5g


Protein

25g

50%


Water

200g





Vitamin A, RAE

100UG


Vitamin C, total ascorbic acid

10mg


Vitamin E

2MG_ATE


Biotin

10UG


Folic acid

30UG


Iron, Fe

3mg


Calcium, Ca

80mg


Zinc, Zn

2mg


Magnesium, Mg

40mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Thai Red Curry Chicken

A typical serving 1 serving of Thai Red Curry Chicken (250 grams) contains approximately 400 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Thai Red Curry Chicken depends on the ingredients and preparation method. On average, one serving 1 serving (250 grams) of Thai Red Curry Chicken contains approximately 24 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Thai Red Curry Chicken depends on the ingredients exists in it. On average, 1 serving of Thai Red Curry Chicken (about 250 grams) contains approximately 25 grams of protein.

On average, 1 serving (about 250 grams) contains about 5 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 serving (about 250 grams) contains about 15 grams of carbohydrates.

Thai Red Curry Chicken contains approximately 2 grams of fiber in 1 serving (about 250 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 400 calories?

The amount of exercise required to burn off 1 serving Thai Red Curry Chicken

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Average 2.3 ft stride

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9 km/hr or 6 mph

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General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.