Cappuccino
Cappuccino is a beloved coffee drink known for its rich flavor and creamy texture. Made with espresso, steamed milk, and froth, it offers a delightful start to your day or a comforting afternoon pick-me-up.
1 cup
For 1 people
Difficulty
Easy
Taste
Bitter
Health Benefits
Rich in Antioxidants: Coffee contains antioxidants that help combat oxidative stress in the body.
Boosts Metabolism: The caffeine in coffee can help increase metabolic rate and enhance fat burning.
Enhances Mood: Cappuccino can improve mood and increase alertness due to its caffeine content.
Supports Heart Health: Moderate coffee consumption may lower the risk of heart disease.
Improves Cognitive Function: Caffeine may enhance brain function, improving memory and concentration.
Promotes Digestive Health: The warm drink can aid digestion and soothe the stomach.
120 kcal
in 125g
Protein:
5g
Fats:
6g
Carbs:
10g
Cholesterol:
20mg
Sodium, Na:
70mg
Potassium, K:
200mg
Indulge in the rich, velvety goodness of a homemade cappuccino! This classic coffee drink combines the robust flavors of Arabica medium roast beans with the creamy texture of frothed milk, creating a perfect balance for your taste buds. Whether you’re starting your day or enjoying an afternoon break, this cappuccino recipe is sure to lift your spirits!
Allergy Advice
This recipe contains Dairy Products. People with such allergies should avoid adding such ingredients or try to replace them with better choices.
Ingredients
1
15 grams Arabica medium roast beans
120 ml Milk
Tips
Use fresh Arabica beans for the best flavor.
Adjust the frothing technique to achieve the desired milk texture.
Experiment with different coffee-to-milk ratios to suit your taste preference.
Directions
Grind 15 g of Arabica medium roast beans finely.
Use a coffee machine to brew 30 ml of espresso.
Pour 120 ml of milk into a frothing pitcher.
Use the steam wand of the coffee machine to froth the milk until it doubles in volume and becomes creamy.
Pour the brewed espresso into a cup.
Gently pour the frothed milk over the espresso, holding back the foam with a spoon.
Spoon the remaining foam on top of the cappuccino.
Optionally, sprinkle cocoa powder or cinnamon on top for added flavor.
Notes
Individuals sensitive to caffeine or those with certain heart conditions should consume cappuccino in moderation.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.