Mango Avocado Salad with Citrus Dressing
Packed with vitamins and antioxidants, this vibrant dish offers a burst of flavor and numerous health benefits, perfect for a light and nutritious meal.
1 bowl
For 2 people
Difficulty
Easiest
Taste
Sweet
Health Benefits
Rich in Antioxidants: Mangoes, avocados, and citrus fruits are packed with antioxidants, which help combat oxidative stress and reduce the risk of chronic diseases.
Heart Health: Avocados provide healthy fats that can lower cholesterol levels and promote heart health.
Improved Digestion: Cucumbers are high in water and fiber, aiding digestion and promoting a healthy gut.
Boosts Immunity: The vitamin C from mangoes and citrus fruits strengthens the immune system, helping the body fight off infections.
Skin Health: The combination of vitamins and antioxidants in this salad promotes glowing skin and may help reduce signs of aging.
Hydration: With its high water content, cucumber helps keep you hydrated, especially on hot days.
235 kcal
in 285g
Protein:
3g
Fats:
15g
Carbs:
27g
Cholesterol:
0mg
Sodium, Na:
105mg
Potassium, K:
630mg
Dive into the tropical flavors of our Mango Avocado Salad with Citrus Dressing. This vibrant dish combines the sweetness of ripe mangoes, the creaminess of avocados, and the crispness of cucumbers, all drizzled with a zesty citrus dressing. Not only is it a feast for the taste buds, but it's also a nutritional powerhouse, offering a plethora of health benefits.
Ingredients
2
2 pieces Mangoes
2 pieces Avocados
1 piece Cucumber
Salt as per taste
3 tbsp Fresh Orange Juice
2 tbsp Fresh lime juice
1 tablespoon Honey
2 tbsp Olive Oil
Pepper as per taste
Tips
Choose ripe but firm mangoes and avocados for the best flavor and texture.
Adjust the sweetness and tanginess of the dressing according to your preference by adding more honey or citrus juice.
This salad is best enjoyed fresh but can be stored in the refrigerator for up to one day.
Directions
In a large bowl, combine diced mangoes, avocados, and sliced cucumber.
In a separate small bowl, whisk together orange juice, lime juice, honey, olive oil, salt, and pepper to make the citrus dressing.
Pour the citrus dressing over the mango, avocado, and cucumber mixture. Gently toss to coat evenly.
Serve the salad immediately, or refrigerate for 30 minutes to allow the flavors to meld together.
Garnish with fresh herbs like cilantro or mint, if desired.
Notes
Avoid this salad if you have allergies to any of the ingredients, especially mangoes or avocados.
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