Masala Chai / Tea
Authentic Masala Chai Recipe
1 cup
For 4 people
Difficulty
Easy
Taste
Sweet
Health Benefits
Digestive Aid: The spices in masala chai, like ginger and cardamom, can aid digestion and alleviate digestive discomfort.
Antioxidant Properties: Black tea is rich in antioxidants, which help combat oxidative stress in the body.
Immune Booster: Ginger and black pepper present in masala chai have immune-boosting properties, helping to ward off infections.
Mood Enhancer: The warm and comforting aroma of masala chai can uplift mood and reduce stress.
Energy Boost: The caffeine content in black tea provides a natural energy boost, making masala chai an ideal morning beverage.
85 kcal
in 247g
Protein:
3g
Fats:
3.5g
Carbs:
10g
Cholesterol:
12mg
Sodium, Na:
45mg
Potassium, K:
180mg
Indulge in the aromatic charm of traditional Indian masala chai with our authentic recipe. Masala chai, infused with a blend of spices and rich black tea, is more than just a beverage; it's a comforting experience that rejuvenates the senses.
Ingredients
4
2 cups Water
1 cup Whole milk
2 tbsp black tea leaves
4 pieces Cardamom pods
4 pieces Cloves
1 piece Cinnamon stick
1 piece Fresh ginger
3 pieces Black Peppercorns
2 Teaspoons Sugar
Tips
Adjust the sweetness and spiciness according to your preference.
For a creamier texture, use condensed milk or cream instead of whole milk.
Experiment with different spices like nutmeg or star anise for variations in flavor.
Directions
In a mortar and pestle, crush the cardamom pods, cloves, cinnamon stick, and black peppercorns to release their flavors.
In a saucepan, bring water to a boil. Add the crushed spices, sliced ginger, and loose black tea leaves. Allow it to simmer for 2-3 minutes, until the aroma intensifies.
Pour in the whole milk and let the mixture simmer for another 3-4 minutes, ensuring it doesn't boil over.
Stir in sugar according to your preference and let it simmer for an additional minute.
Using a fine mesh strainer or tea infuser, strain the masala chai into cups. Serve hot and enjoy the exquisite flavors.
This recipe makes approximately 2 servings.
Notes
While masala chai offers numerous health benefits, individuals sensitive to caffeine or dairy should consume it in moderation or consider alternatives.
Pregnant women should consult with their healthcare provider regarding their caffeine intake.
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