Masala Omelette
Indulge in the aromatic blend of spices with our Masala Omelette recipe. Packed with protein and essential nutrients, it's a delicious way to kickstart your day while supporting your overall health.
1 Piece
For 1 people
Difficulty
Easy
Taste
Spicy
Health Benefits
High Protein: Eggs are a rich source of high-quality protein, essential for muscle repair and growth.
Antioxidant Boost: Turmeric and coriander offer antioxidant properties, aiding in combating inflammation and oxidative stress.
Metabolism Support: The combination of spices like turmeric and chilli powder may help boost metabolism, aiding in weight management.
Vitamin Rich: Eggs are packed with essential vitamins such as Vitamin D and B12, crucial for bone health and energy metabolism.
Digestive Health: Onions contain prebiotic fibers that support gut health, promoting better digestion and nutrient absorption.
160 kcal
in g
Protein:
13g
Fats:
11g
Carbs:
3g
Cholesterol:
370mg
Sodium, Na:
330mg
Potassium, K:
190mg
Looking to spice up your mornings? Our Masala Omelette recipe is here to tantalize your taste buds! This flavorful twist on the classic omelette combines the richness of eggs with the vibrant kick of onions, green chillies, and aromatic spices like turmeric and coriander. Whether you're a seasoned chef or a novice in the kitchen, this recipe is quick, easy, and sure to become a breakfast favorite.
Allergy Advice
This recipe contains Eggs. People with such allergies should avoid adding such ingredients or try to replace them with better choices.
Ingredients
1
2 pieces Eggs
20 grams Onion
2 pieces Green chillies
5 grams Coriander
quarter teaspoon Turmeric powder
quarter teaspoon Chilli powder
Salt as per taste
Tips
Customize the spice level by adjusting the amount of green chillies and chilli powder to suit your taste.
For added flavor, you can sprinkle grated cheese over the omelette before flipping.
Avoid overcooking the omelette to retain its moisture and tenderness.
Directions
In a bowl, crack the eggs and beat them until well combined.
Add chopped onions, green chillies, and fresh coriander to the beaten eggs.
Sprinkle turmeric powder, chilli powder, and salt over the mixture.
Mix all the ingredients thoroughly until evenly distributed.
Heat a non-stick frying pan over medium heat and lightly grease it with cooking spray or oil.
Pour the egg mixture into the pan and spread it out evenly.
Cook the omelette for 2-3 minutes until the bottom is set and lightly golden.
Carefully flip the omelette and cook for another 2 minutes until fully cooked through.
Once cooked, transfer the omelette to a plate and serve hot with toasted bread or as desired.
Notes
This recipe is not recommended for individuals allergic to eggs or sensitive to spicy foods.
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