Hormone-Balancing Mix Seeds Ladoo
Boost hormone balance, combat hair fall, promote bone health, and manage PCOD with our nutritious mix seeds ladoo recipe, packed with essential ingredients like pumpkin seeds, flax seeds, and sesame seeds.
1 Piece
For 4 people
Difficulty
Easy
Taste
Sweet
Health Benefits
Hormone Balance: Rich in essential fatty acids and nutrients, these ladoos support hormone regulation and balance.
Antioxidant Powerhouse: Loaded with antioxidants from seeds and rose petals, they combat oxidative stress and promote cellular health.
Digestive Support: High fiber content aids digestion and promotes gut health.
Energy Boost: Nutrient-dense ingredients provide a sustained energy release, keeping you energized throughout the day.
Heart Health: Healthy fats from seeds support cardiovascular health and help maintain cholesterol levels.
Hair Fall Control: Nutrients like zinc and omega-3 fatty acids in pumpkin and flax seeds promote hair health, reducing hair fall.
Bone Health: Rich in calcium and magnesium, sesame seeds contribute to stronger bones.
PCOD Management: The fiber and antioxidants in this ladoo can help manage symptoms of PCOD.
50 kcal
in 18g
Protein:
1g
Fats:
2g
Carbs:
7g
Cholesterol:
0mg
Sodium, Na:
1mg
Potassium, K:
55mg
Nourish your body and soul with our Harmony Seed Bliss Balls! Packed with a harmonious blend of seeds and natural sweetness, these ladoos are not just a treat for your taste buds but also a boon for your health. Designed to balance hormones and promote overall well-being, this recipe is a must-try for anyone looking to infuse their diet with goodness.
Ingredients
4
quarter cup Pumpkin seeds
quarter cup Flax seeds
quarter cup Sunflower seeds
quarter cup Sesame seeds
half cup Muesli
quarter cup Dry rose petals
12 pieces Dates, Soaked
4 tbsp Honey
Tips
For a variation, you can add chopped nuts or dried fruits of your choice.
Adjust the sweetness by adding more or less honey according to your preference.
Ensure the seeds are completely cooled before grinding to prevent the mixture from becoming too oily.
Experiment with different seed combinations for added nutritional benefits.
For a variation, roll the ladoos in shredded coconut or cocoa powder.
Directions
In a pan, roast pumpkin, flax, sunflower, and sesame seeds separately until lightly golden. Allow them to cool.
Transfer the cooled seeds to a food processor or chopper. Add muesli, dry rose petals, soaked dates, and honey.
Grind the mixture until it forms a coarse texture and starts to clump together.
Take small portions of the mixture and shape them into ladoos by rolling between your palms.
Store the ladoos in an airtight container in the refrigerator for up to one month.
Makes 21 ladoos
Notes
Individuals with seed allergies should refrain from consuming this recipe.
People with diabetes should moderate their intake due to the natural sugars present.
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