Cider Braised Free Range Pork with a Smokey Kumara Mash
Rosa
22.39
% from protein39.19
% from carbs39.19
% from fatNutrition Facts
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Cider Braised Free Range Pork with a Smokey Kumara Mash Nutrients FAQs
Nutrients
- Cider Braised Free Range Pork with a Smokey Kumara Mash has 411mg of Sodium, Na.
What is the calorie content of Cider Braised Free Range Pork with a Smokey Kumara Mash?
A typical serving 100 g (100 grams) of Cider Braised Free Range Pork with a Smokey Kumara Mash contains approximately 150 calories.
You can check the exact calorie content by logging Cider Braised Free Range Pork with a Smokey Kumara Mash in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.
How much fat content does a Cider Braised Free Range Pork with a Smokey Kumara Mash have?
The amount of fat in Cider Braised Free Range Pork with a Smokey Kumara Mash depends on the ingredients and preparation method. On average, one serving 100 g (100 grams) of Cider Braised Free Range Pork with a Smokey Kumara Mash contains approximately 6.1 grams of fat.
Check out Nutribit app for healthier tweaks and nutritional breakdowns!
How much protein does a Cider Braised Free Range Pork with a Smokey Kumara Mash have?
The protein content in Cider Braised Free Range Pork with a Smokey Kumara Mash depends on the ingredients exists in it. On average, 100 g (100 grams) of Cider Braised Free Range Pork with a Smokey Kumara Mash contains approximately 8 grams of protein.
Know your exact protein requirement and how much protein you get from Cider Braised Free Range Pork with a Smokey Kumara Mash, Download Nutribit app for healthier you!
How much sugar does a Cider Braised Free Range Pork with a Smokey Kumara Mash have?
On average, 100 g (100 grams) contains about 1.6 grams of sugar.
Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Cider Braised Free Range Pork with a Smokey Kumara Mash.
How Much carbohydrates (carbs) is in Cider Braised Free Range Pork with a Smokey Kumara Mash?
The amount of carbohydrates (carbs) in Cider Braised Free Range Pork with a Smokey Kumara Mash depends on its serving size and preparation. On average, 100 g (100 grams) contains about 14 grams of carbohydrates.
Download Nutribit app to get exact carb content from Cider Braised Free Range Pork with a Smokey Kumara Mash.
How Much Fiber is in Cider Braised Free Range Pork with a Smokey Kumara Mash?
Cider Braised Free Range Pork with a Smokey Kumara Mash contains approximately 0 grams of fiber in 100 g (100 grams).
Want a healthier twist? Download Nutribit app to get exact fiber content from Cider Braised Free Range Pork with a Smokey Kumara Mash for healthier you!
What vitamins and minerals are in a Cider Braised Free Range Pork with a Smokey Kumara Mash?
Cider Braised Free Range Pork with a Smokey Kumara Mash contains following minerals:
General
Does Cider Braised Free Range Pork with a Smokey Kumara Mash contain caffeine?
Cider Braised Free Range Pork with a Smokey Kumara Mash does not contain any caffeine.
Does Cider Braised Free Range Pork with a Smokey Kumara Mash contain alcohol?
Cider Braised Free Range Pork with a Smokey Kumara Mash does not contain any alcohol.
Track
Does the Nutribit app provide detailed nutritional information for Cider Braised Free Range Pork with a Smokey Kumara Mash?
Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Cider Braised Free Range Pork with a Smokey Kumara Mash and many other foods for free. It will also track your daily nutrients and notify you!
Can I customize Cider Braised Free Range Pork with a Smokey Kumara Mash quantity and other information, in the Nutribit app for FREE?
Yes, you can customize the quantity and nutritional information of Cider Braised Free Range Pork with a Smokey Kumara Mash in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Cider Braised Free Range Pork with a Smokey Kumara Mash and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.
How can I use Nutribit to monitor sugar intake from Cider Braised Free Range Pork with a Smokey Kumara Mash for free?
Yes! Since Cider Braised Free Range Pork with a Smokey Kumara Mash contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.
How can I use Nutribit to know water intake from Cider Braised Free Range Pork with a Smokey Kumara Mash with water tracking feature?
Nutribit automatically calculates the water content of Cider Braised Free Range Pork with a Smokey Kumara Mash and adds it to your daily hydration log. Simply log Cider Braised Free Range Pork with a Smokey Kumara Mash in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.
Can I set a weight loss goal that includes Cider Braised Free Range Pork with a Smokey Kumara Mash as part of my diet?
Absolutely. Nutribit allows you to plan balanced meals, including Cider Braised Free Range Pork with a Smokey Kumara Mash and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!
Is the Nutribit app free to use?
Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.
Can I access Cider Braised Free Range Pork with a Smokey Kumara Mash nutritional data offline in Nutribit?
Yes, once logged or saved in your meal plans, Cider Braised Free Range Pork with a Smokey Kumara Mash data can be accessed offline in the Nutribit app anytime anywhere!
Health Benefits of Cider Braised Free Range Pork with a Smokey Kumara Mash
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash supports building and repairing tissues.
Builds and repairs tissues in Cider Braised Free Range Pork with a Smokey Kumara Mash is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash supports immune function.
Supports immune function in Cider Braised Free Range Pork with a Smokey Kumara Mash is crucial for the production of antibodies that help protect the body against infections and diseases.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash helps regulate enzymes and hormones.
Regulates enzymes and hormones in Cider Braised Free Range Pork with a Smokey Kumara Mash is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash provides energy.
Provides energy in Cider Braised Free Range Pork with a Smokey Kumara Mash can be broken down to provide energy for the body in the absence of carbohydrates and fats.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash supports muscle growth and strength.
Supports muscle growth and strength in Cider Braised Free Range Pork with a Smokey Kumara Mash is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash helps in weight management.
Helps in weight management in Cider Braised Free Range Pork with a Smokey Kumara Mash promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash aids in the production of hemoglobin.
Aids in the production of hemoglobin in Cider Braised Free Range Pork with a Smokey Kumara Mash is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash supports bone health.
Supports bone health in Cider Braised Free Range Pork with a Smokey Kumara Mash plays a role in maintaining bone density and strength, contributing to overall skeletal health.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash improves skin, hair, and nails.
Improves skin, hair, and nails in Cider Braised Free Range Pork with a Smokey Kumara Mash is essential for the health and growth of hair, skin, and nails.
Protein in Cider Braised Free Range Pork with a Smokey Kumara Mash regulates blood sugar levels.
Regulates blood sugar levels in Cider Braised Free Range Pork with a Smokey Kumara Mash helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.
Sodium, Na in Cider Braised Free Range Pork with a Smokey Kumara Mash supports fluid balance.
Maintains Fluid Balance in Cider Braised Free Range Pork with a Smokey Kumara Mash helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.
Sodium, Na in Cider Braised Free Range Pork with a Smokey Kumara Mash supports nerve function.
Supports Nerve Function in Cider Braised Free Range Pork with a Smokey Kumara Mash helps transmit nerve impulses and maintain communication between nerves and muscles.
Sodium, Na in Cider Braised Free Range Pork with a Smokey Kumara Mash helps regulate blood pressure.
Regulates Blood Pressure in Cider Braised Free Range Pork with a Smokey Kumara Mash helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.
Sodium, Na in Cider Braised Free Range Pork with a Smokey Kumara Mash supports muscle function.
Aids Muscle Function in Cider Braised Free Range Pork with a Smokey Kumara Mash helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.
Sodium, Na in Cider Braised Free Range Pork with a Smokey Kumara Mash aids nutrient absorption.
Improves Nutrient Absorption in Cider Braised Free Range Pork with a Smokey Kumara Mash assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.
Sodium, Na in Cider Braised Free Range Pork with a Smokey Kumara Mash helps balance pH levels.
Balances pH Levels in Cider Braised Free Range Pork with a Smokey Kumara Mash helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.
Sodium, Na in Cider Braised Free Range Pork with a Smokey Kumara Mash supports bone health.
Supports Bone Health in Cider Braised Free Range Pork with a Smokey Kumara Mash helps retain calcium and prevent the loss of bone density over time.
How to burn 150 calories?
The amount of exercise required to burn off 100 g Cider Braised Free Range Pork with a Smokey Kumara Mash
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.