Broad Noodle, Pickled Vegetable and Artificial Beef Flavor
Walong Marketing
9.92
% from protein62.81
% from carbs62.81
% from fatNutrition Facts
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Broad Noodle, Pickled Vegetable and Artificial Beef Flavor Nutrients FAQs
Nutrients
- Broad Noodle, Pickled Vegetable and Artificial Beef Flavor has 63mg of Calcium.
- Broad Noodle, Pickled Vegetable and Artificial Beef Flavor has 3470mg of Sodium, Na.
- Broad Noodle, Pickled Vegetable and Artificial Beef Flavor has 140mg of Potassium, K.
- Broad Noodle, Pickled Vegetable and Artificial Beef Flavor has 2mg of Iron.
What is the calorie content of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor?
A typical serving 1 bag (110 grams) of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contains approximately 360 calories.
You can check the exact calorie content by logging Broad Noodle, Pickled Vegetable and Artificial Beef Flavor in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.
How much fat content does a Broad Noodle, Pickled Vegetable and Artificial Beef Flavor have?
The amount of fat in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor depends on the ingredients and preparation method. On average, one serving 1 bag (110 grams) of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contains approximately 11 grams of fat.
Check out Nutribit app for healthier tweaks and nutritional breakdowns!
How much protein does a Broad Noodle, Pickled Vegetable and Artificial Beef Flavor have?
The protein content in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor depends on the ingredients exists in it. On average, 1 bag (110 grams) of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contains approximately 9 grams of protein.
Know your exact protein requirement and how much protein you get from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor, Download Nutribit app for healthier you!
How much sugar does a Broad Noodle, Pickled Vegetable and Artificial Beef Flavor have?
On average, 1 bag (110 grams) contains about 3 grams of sugar.
Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor.
How Much carbohydrates (carbs) is in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor?
The amount of carbohydrates (carbs) in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor depends on its serving size and preparation. On average, 1 bag (110 grams) contains about 57 grams of carbohydrates.
Download Nutribit app to get exact carb content from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor.
How Much Fiber is in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor?
Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contains approximately 7 grams of fiber in 1 bag (110 grams).
Want a healthier twist? Download Nutribit app to get exact fiber content from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor for healthier you!
What vitamins and minerals are in a Broad Noodle, Pickled Vegetable and Artificial Beef Flavor?
Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contains following minerals:
General
Does Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contain caffeine?
Broad Noodle, Pickled Vegetable and Artificial Beef Flavor does not contain any caffeine.
Does Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contain alcohol?
Broad Noodle, Pickled Vegetable and Artificial Beef Flavor does not contain any alcohol.
Track
Does the Nutribit app provide detailed nutritional information for Broad Noodle, Pickled Vegetable and Artificial Beef Flavor?
Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Broad Noodle, Pickled Vegetable and Artificial Beef Flavor and many other foods for free. It will also track your daily nutrients and notify you!
Can I customize Broad Noodle, Pickled Vegetable and Artificial Beef Flavor quantity and other information, in the Nutribit app for FREE?
Yes, you can customize the quantity and nutritional information of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.
How can I use Nutribit to monitor sugar intake from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor for free?
Yes! Since Broad Noodle, Pickled Vegetable and Artificial Beef Flavor contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.
How can I use Nutribit to know water intake from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor with water tracking feature?
Nutribit automatically calculates the water content of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor and adds it to your daily hydration log. Simply log Broad Noodle, Pickled Vegetable and Artificial Beef Flavor in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.
Can I set a weight loss goal that includes Broad Noodle, Pickled Vegetable and Artificial Beef Flavor as part of my diet?
Absolutely. Nutribit allows you to plan balanced meals, including Broad Noodle, Pickled Vegetable and Artificial Beef Flavor and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!
Is the Nutribit app free to use?
Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.
Can I access Broad Noodle, Pickled Vegetable and Artificial Beef Flavor nutritional data offline in Nutribit?
Yes, once logged or saved in your meal plans, Broad Noodle, Pickled Vegetable and Artificial Beef Flavor data can be accessed offline in the Nutribit app anytime anywhere!
Health Benefits of Broad Noodle, Pickled Vegetable and Artificial Beef Flavor
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor provides energy to fuel daily activities and physical exercise.
Healthy carbohydrates from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor are a primary source of energy, fueling your body for daily activities and physical exercise.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports digestive health and promotes healthy bowel movements.
Carbohydrates from fiber-rich foods like Broad Noodle, Pickled Vegetable and Artificial Beef Flavor aid in digestion and promote healthy bowel movements.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps regulate blood sugar levels and prevent insulin spikes.
Complex carbs in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor help regulate blood sugar levels and reduce the risk of type 2 diabetes.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps improve heart health by lowering cholesterol levels.
Fiber-rich carbs from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor can help lower cholesterol levels and reduce the risk of heart disease and stroke.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor aids weight management by helping you feel full longer.
Fiber-rich carbs from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor help you feel full longer, promoting healthy weight loss or maintenance.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor enhances brain function and helps improve memory and focus.
Glucose from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is the brain's primary source of energy, improving cognitive function, memory, and focus.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor boosts physical performance and provides sustained energy for exercise.
Carbohydrates from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor provide sustained energy for physical activity, boosting athletic performance during both short bursts and endurance exercises.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor promotes gut health by feeding beneficial gut bacteria.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor serves as food for beneficial gut bacteria, contributing to a balanced gut microbiome.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor improves skin health by supporting hydration and protecting against skin conditions.
Healthy carbs from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor support skin hydration and protect against skin conditions, promoting healthy skin.
Total Carbohydrates in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps maintain healthy blood pressure and reduces hypertension risk.
Foods rich in potassium and fiber, such as those in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor, help regulate blood pressure and reduce hypertension risk.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports building and repairing tissues.
Builds and repairs tissues in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports immune function.
Supports immune function in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is crucial for the production of antibodies that help protect the body against infections and diseases.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps regulate enzymes and hormones.
Regulates enzymes and hormones in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor provides energy.
Provides energy in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor can be broken down to provide energy for the body in the absence of carbohydrates and fats.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports muscle growth and strength.
Supports muscle growth and strength in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps in weight management.
Helps in weight management in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor aids in the production of hemoglobin.
Aids in the production of hemoglobin in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports bone health.
Supports bone health in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor plays a role in maintaining bone density and strength, contributing to overall skeletal health.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor improves skin, hair, and nails.
Improves skin, hair, and nails in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is essential for the health and growth of hair, skin, and nails.
Protein in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor regulates blood sugar levels.
Regulates blood sugar levels in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports digestion.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor aids in the movement of food through the digestive system, preventing constipation and promoting regular bowel movements.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports heart health.
Soluble fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor can help lower bad cholesterol (LDL) levels, reducing the risk of heart disease.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor aids in weight management.
Fiber-rich foods in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor increase satiety, helping you feel full longer and reduce overall calorie intake.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor regulates blood sugar.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps slow down the absorption of sugar, stabilizing blood sugar levels.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor promotes gut health.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor acts as a prebiotic, providing food for beneficial gut bacteria and supporting a healthy microbiome.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor lowers the risk of colon cancer.
A high-fiber diet from Broad Noodle, Pickled Vegetable and Artificial Beef Flavor is linked to a reduced risk of colon cancer.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor improves skin health.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps detoxify the body by eliminating waste more efficiently, which may improve skin health.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps lower blood pressure.
Adequate fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor may contribute to lower blood pressure levels, promoting overall cardiovascular health.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor boosts immune function.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports immune health by promoting the growth of healthy bacteria in the gut, which play a crucial role in immune defense.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor reduces the risk of type 2 diabetes.
Fiber in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor can improve insulin sensitivity and reduce the risk of developing type 2 diabetes by stabilizing blood sugar levels.
Sodium, Na in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports fluid balance.
Maintains Fluid Balance in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.
Sodium, Na in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports nerve function.
Supports Nerve Function in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps transmit nerve impulses and maintain communication between nerves and muscles.
Sodium, Na in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps regulate blood pressure.
Regulates Blood Pressure in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.
Sodium, Na in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports muscle function.
Aids Muscle Function in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.
Sodium, Na in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor aids nutrient absorption.
Improves Nutrient Absorption in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.
Sodium, Na in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps balance pH levels.
Balances pH Levels in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.
Sodium, Na in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor supports bone health.
Supports Bone Health in Broad Noodle, Pickled Vegetable and Artificial Beef Flavor helps retain calcium and prevent the loss of bone density over time.
How to burn 360 calories?
The amount of exercise required to burn off 1 bag Broad Noodle, Pickled Vegetable and Artificial Beef Flavor
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.