Hickory Bacon Cure with Water
Cloverdale Meats
Total Energy
80
kcal
% from carbs
% from protein
% from fats
In 15 g
% daily value
Total Fat
7g
10.8%
Saturated
2.5g
12.5%
Cholesterol
20mg
6.7%
Sodium, Na
220mg
9.6%
Protein
3g
6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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