Beans

Common Food

17.78

% from protein

79.1

% from carbs

79.1

% from fat
Adjust your quantity

Nutrition Facts

Select amount & unit to get proper nutrients
Serving size
In 254 g(254g)
Amount per serving
Calories
238.8
% Daily value*

Total Fat 0.9 g
1.4%

Saturated 0.2 g
0.9%

Polyunsaturated 0.3 g

Monounsaturated 0.2 g

Sodium, Na 871.2 mg
37.9%

Potassium, K 569 mg
12.1%

Total Carbohydrates 53.7 g
19.5%

Fiber 10.4 g
37.2%

Sugars 20.2 g
40.4%

Starch 18.7 g

Protein 12.1 g
24.1%

Water 182.9 g

Vitamin A 274.3 IU

Retinol 0 UG

Vitamin A, RAE 12.7 UG

Carotene, beta 165.1 UG

Carotene, alpha 0 UG

Vitamin E 0.4 mg

Vitamin D 0 IU

Vitamin D (D2 + D3) 0 UG

Cryptoxanthin, beta 0 UG

Lycopene 1297.9 UG

Lutein + zeaxanthin 40.6 UG

Tocopherol, beta 0 mg

Tocopherol, gamma 1.8 mg

Tocopherol, delta 0.1 mg

Tocotrienol, alpha 0 mg

Tocotrienol, beta 0 mg

Tocotrienol, gamma 0 mg

Tocotrienol, delta 0 mg

Vitamin C 0 mg

Thiamin 0.2 mg

Riboflavin 0.1 mg

Niacin 1.1 mg

Pantothenic acid 0.5 mg

Vitamin B-6 0.2 mg

Folate 30.5 UG

Folic acid 0 UG

Folate, food 30.5 UG

Folate, DFE 30.5 UG

Vitamin B-12 0 UG

Choline, total 80 mg

Vitamin K (Dihydrophylloquinone) 0 UG

Vitamin K (phylloquinone) 2 UG

Calcium 86.4 mg

Iron 3 mg

Magnesium 68.6 mg

Phosphorus, P 188 mg

Zinc 5.8 mg

Copper 0.4 mg

Manganese, Mn 0.3 mg

Selenium 12.7 UG

Ash 4.4 g

Sucrose 12.2 g

Glucose 4 g

Fructose 4 g

Lactose 0 g

Maltose 0 g

Theobromine 0 mg

Energy 998.2 kJ

Galactose 0 g

SFA 4:0 0 g

SFA 6:0 0 g

SFA 8:0 0 g

SFA 10:0 0 g

SFA 12:0 0 g

SFA 14:0 0 g

SFA 16:0 0.1 g

SFA 18:0 0.1 g

SFA 20:0 0 g

MUFA 18:1 0.1 g

PUFA 18:2 0.1 g

PUFA 18:3 0 g

PUFA 20:4 0 g

PUFA 22:6 n-3 (DHA) 0 g

SFA 22:0 0 g

MUFA 14:1 0 g

MUFA 16:1 0 g

PUFA 18:4 0 g

MUFA 20:1 0 g

PUFA 20:5 n-3 (EPA) 0 g

MUFA 22:1 0 g

PUFA 22:5 n-3 (DPA) 0 g

SFA 15:0 0 g

SFA 17:0 0 g

SFA 24:0 0 g

TFA 18:1 t 0 g

PUFA 20:2 n-6 c,c 0 g

MUFA 18:1 c 0.2 g

PUFA 18:3 n-6 c,c,c 0 g

MUFA 17:1 0 g

PUFA 20:3 0 g

Fatty acids, total trans-monoenoic 0 g

SFA 13:0 0 g

MUFA 15:1 0 g

PUFA 18:3 n-3 c,c,c (ALA) 0.1 g

Betaine 0.3 mg

Tryptophan 0.1 g

Threonine 0.4 g

Isoleucine 0.6 g

Leucine 1 g

Lysine 0.8 g

Methionine 0.1 g

Cystine 0.1 g

Phenylalanine 0.7 g

Tyrosine 0.3 g

Valine 0.7 g

Arginine 0.6 g

Histidine 0.3 g

Alanine 0.5 g

Aspartic acid 1.6 g

Glutamic acid 2 g

Glycine 0.5 g

Proline 0.6 g

Serine 0.8 g

Hydroxyproline 0 g

Beans Nutrients FAQs

Nutrients

What is the calorie content of Beans?

A typical serving 1 cup (254 grams) of Beans contains approximately 239 calories.

You can check the exact calorie content by logging Beans in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.

How much fat content does a Beans have?

The amount of fat in Beans depends on the ingredients and preparation method. On average, one serving 1 cup (254 grams) of Beans contains approximately 0.94 grams of fat.

Check out Nutribit app for healthier tweaks and nutritional breakdowns!

How much protein does a Beans have?

The protein content in Beans depends on the ingredients exists in it. On average, 1 cup (254 grams) of Beans contains approximately 12.07 grams of protein.

Know your exact protein requirement and how much protein you get from Beans, Download Nutribit app for healthier you!

How much sugar does a Beans have?

On average, 1 cup (254 grams) contains about 20.22 grams of sugar.

Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Beans.

How Much carbohydrates (carbs) is in Beans?

The amount of carbohydrates (carbs) in Beans depends on its serving size and preparation. On average, 1 cup (254 grams) contains about 53.7 grams of carbohydrates.

Download Nutribit app to get exact carb content from Beans.

How Much Fiber is in Beans?

Beans contains approximately 10.41 grams of fiber in 1 cup (254 grams).

Want a healthier twist? Download Nutribit app to get exact fiber content from Beans for healthier you!

What vitamins and minerals are in a Beans?

Vitamins in Beans:

  • Vitamin A:Beans has 274.32 IU of Vitamin A.
  • Vitamin B-6:Beans has 0.2134 mg of Vitamin B-6.

Beans contains following minerals:

  • Beans has 86.36mg of Calcium.
  • Beans has 871.22mg of Sodium, Na.
  • Beans has 568.96mg of Potassium, K.
  • Beans has 3.0226mg of Iron.

General

Does Beans contain caffeine?

Beans does not contain any caffeine.

Does Beans contain alcohol?

Beans does not contain any alcohol.

Track

Does the Nutribit app provide detailed nutritional information for Beans?

Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Beans and many other foods for free. It will also track your daily nutrients and notify you!

Can I customize Beans quantity and other information, in the Nutribit app for FREE?

Yes, you can customize the quantity and nutritional information of Beans in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Beans and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.

How can I use Nutribit to monitor sugar intake from Beans for free?

Yes! Since Beans contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.

How can I use Nutribit to know water intake from Beans with water tracking feature?

Nutribit automatically calculates the water content of Beans and adds it to your daily hydration log. Simply log Beans in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.

Can I set a weight loss goal that includes Beans as part of my diet?

Absolutely. Nutribit allows you to plan balanced meals, including Beans and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!

Is the Nutribit app free to use?

Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.

Can I access Beans nutritional data offline in Nutribit?

Yes, once logged or saved in your meal plans, Beans data can be accessed offline in the Nutribit app anytime anywhere!

Health Benefits of Beans

Fiber and Zinc in Beans improves skin health.

  • Fiber in Beans helps detoxify the body by eliminating waste more efficiently, which may improve skin health.

  • Zinc in Beans helps in the treatment of acne and other skin conditions by regulating oil production and reducing inflammation.

Magnesium and Sodium, Na in Beans supports bone health.

  • Magnesium in Beans helps in the formation of bone structure and improves bone density and strength.

  • Sodium, Na in Beans helps retain calcium and prevent the loss of bone density over time.

Magnesium and Sodium, Na in Beans aids muscle function.

  • Magnesium in Beans helps prevent cramps and supports muscle contraction, relaxation, and function.

  • Sodium, Na in Beans helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.

Total Carbohydrates in Beans provides energy to fuel daily activities and physical exercise.

Healthy carbohydrates from Beans are a primary source of energy, fueling your body for daily activities and physical exercise.

Total Carbohydrates in Beans supports digestive health and promotes healthy bowel movements.

Carbohydrates from fiber-rich foods like Beans aid in digestion and promote healthy bowel movements.

Total Carbohydrates in Beans helps regulate blood sugar levels and prevent insulin spikes.

Complex carbs in Beans help regulate blood sugar levels and reduce the risk of type 2 diabetes.

Total Carbohydrates in Beans helps improve heart health by lowering cholesterol levels.

Fiber-rich carbs from Beans can help lower cholesterol levels and reduce the risk of heart disease and stroke.

Total Carbohydrates in Beans aids weight management by helping you feel full longer.

Fiber-rich carbs from Beans help you feel full longer, promoting healthy weight loss or maintenance.

Total Carbohydrates in Beans enhances brain function and helps improve memory and focus.

Glucose from Beans is the brain's primary source of energy, improving cognitive function, memory, and focus.

Total Carbohydrates in Beans boosts physical performance and provides sustained energy for exercise.

Carbohydrates from Beans provide sustained energy for physical activity, boosting athletic performance during both short bursts and endurance exercises.

Total Carbohydrates in Beans promotes gut health by feeding beneficial gut bacteria.

Fiber in Beans serves as food for beneficial gut bacteria, contributing to a balanced gut microbiome.

Total Carbohydrates in Beans improves skin health by supporting hydration and protecting against skin conditions.

Healthy carbs from Beans support skin hydration and protect against skin conditions, promoting healthy skin.

Total Carbohydrates in Beans helps maintain healthy blood pressure and reduces hypertension risk.

Foods rich in potassium and fiber, such as those in Beans, help regulate blood pressure and reduce hypertension risk.

Protein in Beans supports building and repairing tissues.

Builds and repairs tissues in Beans is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.

Protein in Beans supports immune function.

Supports immune function in Beans is crucial for the production of antibodies that help protect the body against infections and diseases.

Protein in Beans helps regulate enzymes and hormones.

Regulates enzymes and hormones in Beans is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.

Protein in Beans provides energy.

Provides energy in Beans can be broken down to provide energy for the body in the absence of carbohydrates and fats.

Protein in Beans supports muscle growth and strength.

Supports muscle growth and strength in Beans is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.

Protein in Beans helps in weight management.

Helps in weight management in Beans promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.

Protein in Beans aids in the production of hemoglobin.

Aids in the production of hemoglobin in Beans is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.

Protein in Beans supports bone health.

Supports bone health in Beans plays a role in maintaining bone density and strength, contributing to overall skeletal health.

Protein in Beans improves skin, hair, and nails.

Improves skin, hair, and nails in Beans is essential for the health and growth of hair, skin, and nails.

Protein in Beans regulates blood sugar levels.

Regulates blood sugar levels in Beans helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.

Fiber in Beans supports digestion.

Fiber in Beans aids in the movement of food through the digestive system, preventing constipation and promoting regular bowel movements.

Fiber in Beans supports heart health.

Soluble fiber in Beans can help lower bad cholesterol (LDL) levels, reducing the risk of heart disease.

Fiber in Beans aids in weight management.

Fiber-rich foods in Beans increase satiety, helping you feel full longer and reduce overall calorie intake.

Fiber in Beans regulates blood sugar.

Fiber in Beans helps slow down the absorption of sugar, stabilizing blood sugar levels.

Fiber in Beans promotes gut health.

Fiber in Beans acts as a prebiotic, providing food for beneficial gut bacteria and supporting a healthy microbiome.

Fiber in Beans lowers the risk of colon cancer.

A high-fiber diet from Beans is linked to a reduced risk of colon cancer.

Fiber in Beans helps lower blood pressure.

Adequate fiber in Beans may contribute to lower blood pressure levels, promoting overall cardiovascular health.

Fiber in Beans boosts immune function.

Fiber in Beans supports immune health by promoting the growth of healthy bacteria in the gut, which play a crucial role in immune defense.

Fiber in Beans reduces the risk of type 2 diabetes.

Fiber in Beans can improve insulin sensitivity and reduce the risk of developing type 2 diabetes by stabilizing blood sugar levels.

Selenium in Beans supports antioxidant protection.

Antioxidant Protection in Beans helps to protect cells from damage caused by free radicals, supporting overall health and reducing the risk of chronic diseases.

Selenium in Beans supports thyroid function.

Thyroid Function in Beans helps in the production of thyroid hormones, which regulate metabolism, growth, and development.

Selenium in Beans supports immune system health.

Immune System Support in Beans enhances immune function by promoting the production of white blood cells that help defend against infections and diseases.

Selenium in Beans supports heart health.

Heart Health in Beans helps lower inflammation and oxidative stress, reducing the risk of heart disease.

Selenium in Beans supports cancer prevention.

Cancer Prevention in Beans helps prevent DNA damage and tumor growth, potentially reducing the risk of certain cancers.

Selenium in Beans supports cognitive function.

Cognitive Function in Beans may help improve brain function and reduce cognitive decline, lowering the risk of neurodegenerative diseases like Alzheimer's.

Selenium in Beans supports skin health.

Skin Health in Beans helps protect the skin from UV damage and supports wound healing.

Selenium in Beans supports reproductive health.

Reproductive Health in Beans regulates hormone levels and improves sperm quality, supporting fertility in both men and women.

Selenium in Beans provides anti-inflammatory effects.

Anti-Inflammatory Effects in Beans helps reduce inflammation in the body, potentially preventing chronic diseases.

Magnesium in Beans promotes heart health.

Promotes Heart Health in Beans helps regulate heartbeat, blood pressure, and supports cardiovascular function.

Magnesium in Beans enhances nerve function.

Enhances Nerve Function in Beans supports mental clarity, focus, and nerve impulse transmission.

Magnesium in Beans improves sleep quality.

Improves Sleep Quality in Beans regulates sleep patterns by supporting melatonin production.

Magnesium in Beans supports healthy blood sugar levels.

Supports Healthy Blood Sugar Levels in Beans helps regulate insulin function and maintain healthy blood sugar levels.

Magnesium in Beans reduces migraine frequency.

Reduces Migraine Frequency in Beans may help reduce the frequency and severity of migraines.

Magnesium in Beans promotes digestive health.

Promotes Digestive Health in Beans supports bowel function and helps prevent constipation.

Magnesium in Beans helps relieve stress and anxiety.

Helps Relieve Stress and Anxiety in Beans calms the nervous system and may reduce symptoms of stress, anxiety, and depression.

Magnesium in Beans boosts protein synthesis.

Boosts Protein Synthesis in Beans plays a crucial role in protein synthesis and supports tissue repair and growth.

Sodium, Na in Beans supports fluid balance.

Maintains Fluid Balance in Beans helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.

Sodium, Na in Beans supports nerve function.

Supports Nerve Function in Beans helps transmit nerve impulses and maintain communication between nerves and muscles.

Sodium, Na in Beans helps regulate blood pressure.

Regulates Blood Pressure in Beans helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.

Sodium, Na in Beans aids nutrient absorption.

Improves Nutrient Absorption in Beans assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.

Sodium, Na in Beans helps balance pH levels.

Balances pH Levels in Beans helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.

Copper in Beans supports red blood cell formation.

Copper in Beans plays a key role in the production of hemoglobin and red blood cells, essential for transporting oxygen throughout the body.

Copper in Beans boosts immune function.

Copper in Beans enhances the immune system by aiding in the development and activation of immune cells, helping the body fight infections.

Copper in Beans promotes healthy bones and connective tissues.

Copper in Beans is involved in the formation of collagen, which is important for maintaining healthy bones, joints, and connective tissues.

Copper in Beans supports nervous system health.

Copper in Beans is essential for the proper functioning of the nervous system, helping with neurotransmitter formation and brain health.

Copper in Beans acts as an antioxidant.

Copper in Beans is part of enzymes that act as antioxidants, protecting cells from oxidative stress and preventing cell damage caused by free radicals.

Copper in Beans enhances iron absorption.

Copper in Beans helps the body absorb and utilize iron effectively, preventing iron deficiency anemia.

Copper in Beans maintains cardiovascular health.

Copper in Beans helps in maintaining the health of blood vessels and supports the function of enzymes responsible for the metabolism of cholesterol.

Copper in Beans promotes healthy skin.

Copper in Beans contributes to the production of melanin, which is important for skin pigmentation, and helps in wound healing.

Copper in Beans supports energy production.

Copper in Beans plays a role in the body’s ability to produce energy from food by aiding in the formation of ATP (adenosine triphosphate), the energy currency of cells.

Copper in Beans regulates blood pressure.

Copper in Beans has a role in the regulation of blood pressure by helping the blood vessels to relax and function effectively.

Zinc in Beans boosts immune system

Boosts Immune System in Beans is essential for maintaining a healthy immune system and helps in the production of immune cells that fight infections.

Zinc in Beans promotes wound healing

Promotes Wound Healing in Beans plays a key role in tissue repair and regeneration, speeding up the healing of wounds and injuries.

Zinc in Beans supports growth and development

Supports Growth and Development in Beans is crucial for proper growth and development, particularly during pregnancy, infancy, and childhood.

Zinc in Beans enhances brain function

Enhances Brain Function in Beans is involved in neurotransmitter function and helps support cognitive functions such as memory and learning.

Zinc in Beans regulates hormonal balance

Regulates Hormonal Balance in Beans helps in the regulation of hormones, particularly insulin, thyroid hormones, and sex hormones.

Zinc in Beans supports healthy vision

Supports Healthy Vision in Beans is vital for maintaining good eyesight and may help prevent age-related macular degeneration (AMD).

Zinc in Beans improves digestive health

Improves Digestive Health in Beans supports the proper functioning of digestive enzymes, which helps maintain a healthy digestive system.

Zinc in Beans maintains healthy reproductive function

Maintains Healthy Reproductive Function in Beans plays an important role in fertility and reproduction, particularly in men, by supporting healthy sperm production.

Zinc in Beans reduces inflammation

Reduces Inflammation in Beans has anti-inflammatory properties and can help reduce chronic inflammation in the body, promoting overall health.

How to burn 239 calories?

The amount of exercise required to burn off 1 cup Beans

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.

© 2025 NUTRIBITAPP LLP