Rotisserie chicken leg
Common Food
Total Energy
294.4
kcal
% from carbs
% from protein
% from fats
In 160 g
% daily value
Total Fat
13.1g
20.1%
Saturated
3.4g
16.9%
Trans Fats
0.2g
Polyunsaturated
1.9g
Monounsaturated
5.7g
Cholesterol
153.6mg
51.2%
Sodium, Na
555.2mg
24.1%
Potassium, K
462.4mg
9.8%
Protein
44g
87.9%
Water
101.6g
Ash
2.8g
Energy
1228.8kJ
Calcium, Ca
24mg
Iron, Fe
0.9mg
Magnesium, Mg
41.6mg
Phosphorus, P
408mg
Zinc, Zn
1.5mg
Copper, Cu
0.1mg
Selenium, Se
49UG
Vitamin A, IU
65.6IU
Retinol
19.2UG
Vitamin A, RAE
19.2UG
Vitamin E (alpha-tocopherol)
0.3mg
Tocopherol, gamma
0.2mg
Thiamin
0.1mg
Riboflavin
0.2mg
Niacin
15mg
Pantothenic acid
2.3mg
Vitamin B-6
0.5mg
Folate, total
17.6UG
Vitamin B-12
0.5UG
Choline, total
99mg
Vitamin K (Menaquinone-4)
24.8UG
Folate, food
17.6UG
Folate, DFE
17.6UG
Betaine
10.7mg
Tryptophan
0.5g
Threonine
1.2g
Isoleucine
2.1g
Leucine
4g
Lysine
4.7g
Methionine
1.5g
Cystine
0.5g
Phenylalanine
1.9g
Tyrosine
1.6g
Valine
2.2g
Arginine
3.1g
Histidine
1.8g
Alanine
2.5g
Aspartic acid
2.9g
Glutamic acid
5.6g
Glycine
2.4g
Proline
2g
Serine
1.6g
Hydroxyproline
0.1g
SFA 14:0
0.1g
SFA 16:0
2.7g
SFA 18:0
0.6g
MUFA 18:1
4.7g
PUFA 18:2
1.7g
PUFA 18:3
0.1g
MUFA 16:1
0.9g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Rotisserie chicken leg?
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How Much carbohydrates (carbs) is in Rotisserie chicken leg?
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How Much Fiber is in Rotisserie chicken leg?
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