Konserven mit reduziertem zuckergehalt
Common Food
Total Energy
30.2
kcal
% from carbs
% from protein
% from fats
In 20 g
% daily value
Potassium, K
11.8mg
0.3%
Total Carbohydrates
7.5g
2.7%
Fiber
0.3g
1.1%
Sugars
5.9g
11.8%
Water
12.4g
Ash
0.1g
Energy
126.6kJ
Magnesium, Mg
0.8mg
Phosphorus, P
1.4mg
Fluoride, F
0.7UG
Manganese, Mn
0.1mg
Selenium, Se
0.1UG
Vitamin A, IU
1.8IU
Carotene, beta
1UG
Lutein + zeaxanthin
4UG
Vitamin C, total ascorbic acid
3mg
Folate, total
3.6UG
Choline, total
0.8mg
Vitamin K (phylloquinone)
0.3UG
Folate, food
3.6UG
Folate, DFE
3.6UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Konserven mit reduziertem zuckergehalt?
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How Much Sugar is in Konserven mit reduziertem zuckergehalt?
How Much carbohydrates (carbs) is in Konserven mit reduziertem zuckergehalt?
How Much carbohydrates (carbs) is in Konserven mit reduziertem zuckergehalt?
How Much Fiber is in Konserven mit reduziertem zuckergehalt?
How Much Fiber is in Konserven mit reduziertem zuckergehalt?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.