Strawberry Bundt Cake with Muesli and Oats
Continental, Dessert
Total Energy
350
kcal
% from carbs
% from protein
% from fats
In 120 g
% daily value
Total Fat
15g
23.1%
Saturated
8g
40%
Polyunsaturated
3g
Monounsaturated
4g
Sodium, Na
150mg
6.5%
Potassium, K
250mg
5.3%
Total Carbohydrates
45g
16.4%
Fiber
5g
17.9%
Sugars
20g
40%
Starch
20g
Protein
7g
14%
Water
50g
Glucose
10g
Sucrose
5g
Lactose
5g
Vitamin A, RAE
100UG
Vitamin C, total ascorbic acid
5mg
Vitamin E
2MG_ATE
Biotin
5UG
Folic acid
50UG
Iron, Fe
2mg
Calcium, Ca
100mg
Zinc, Zn
1mg
Magnesium, Mg
30mg
Iodine, I
5UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much carbohydrates (carbs) is in Strawberry Bundt Cake with Muesli and Oats?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.