Vegetarian Corn Chowder Soup
Continental, Appetizer
Total Energy
150
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
5g
7.7%
Saturated
1g
5%
Polyunsaturated
1g
Monounsaturated
3g
Sodium, Na
70mg
3%
Potassium, K
300mg
6.4%
Total Carbohydrates
25g
9.1%
Fiber
4g
14.3%
Sugars
6g
12%
Starch
10g
Protein
4g
8%
Water
200g
Sucrose
6g
Calcium, Ca
50mg
Iron, Fe
2mg
Magnesium, Mg
30mg
Zinc, Zn
1mg
Vitamin A, RAE
1000UG
Vitamin E
0.5MG_ATE
Vitamin C, total ascorbic acid
10mg
Biotin
1UG
Folic acid
50UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Fat Is in Vegetarian Corn Chowder Soup?
How Much Fat Is in Vegetarian Corn Chowder Soup?
How Much Protein is in Vegetarian Corn Chowder Soup?
How Much Protein is in Vegetarian Corn Chowder Soup?
How Much Sugar is in Vegetarian Corn Chowder Soup?
How Much Sugar is in Vegetarian Corn Chowder Soup?
How Much carbohydrates (carbs) is in Vegetarian Corn Chowder Soup?
How Much carbohydrates (carbs) is in Vegetarian Corn Chowder Soup?
How Much Fiber is in Vegetarian Corn Chowder Soup?
How Much Fiber is in Vegetarian Corn Chowder Soup?
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