Wagyu Filet, 7 Oz (Regional, West Coast)
Outback Steakhouse
Total Energy
520
kcal
% from carbs
% from protein
% from fats
In 1 Serving
% daily value
Total Fat
45g
69.2%
Saturated
18g
90%
Trans Fats
2g
Cholesterol
130mg
43.3%
Sodium, Na
1930mg
83.9%
Total Carbohydrates
4g
1.5%
Sugars
4g
8%
Protein
25g
50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Many Calories Are in Wagyu Filet, 7 Oz (Regional, West Coast)?
How Much Fat Is in Wagyu Filet, 7 Oz (Regional, West Coast)?
How Much Fat Is in Wagyu Filet, 7 Oz (Regional, West Coast)?
How Much Protein is in Wagyu Filet, 7 Oz (Regional, West Coast)?
How Much Protein is in Wagyu Filet, 7 Oz (Regional, West Coast)?
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How Much Sugar is in Wagyu Filet, 7 Oz (Regional, West Coast)?
How Much carbohydrates (carbs) is in Wagyu Filet, 7 Oz (Regional, West Coast)?
How Much carbohydrates (carbs) is in Wagyu Filet, 7 Oz (Regional, West Coast)?
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How Much Fiber is in Wagyu Filet, 7 Oz (Regional, West Coast)?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.