Gluten Free Soybean Noodle Soup, Vegetable Flavor

Asian Cuisine

38.65

% from protein

48.31

% from carbs

48.31

% from fat
Adjust your quantity

Nutrition Facts

Select amount & unit to get proper nutrients
Serving size
In 28.2 g(28g)
Amount per serving
Calories
94.1
% Daily value*

Total Fat 1.4 g
2.1%

Saturated 0.2 g
1.1%

Cholesterol 4.1 mg
1.4%

Sodium, Na 174.5 mg
7.6%

Total Carbohydrates 11.4 g
4.1%

Fiber 5.5 g
19.5%

Sugars 3.6 g
7.3%

Protein 9.1 g
18.2%

Vitamin A 0 IU

Vitamin C 0 mg

Calcium 59.1 mg

Iron 3.4 mg

Gluten Free Soybean Noodle Soup, Vegetable Flavor Nutrients FAQs

Nutrients

What is the calorie content of Gluten Free Soybean Noodle Soup, Vegetable Flavor?

A typical serving 2.2 oz (62 grams) of Gluten Free Soybean Noodle Soup, Vegetable Flavor contains approximately 207 calories.

You can check the exact calorie content by logging Gluten Free Soybean Noodle Soup, Vegetable Flavor in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.

How much fat content does a Gluten Free Soybean Noodle Soup, Vegetable Flavor have?

The amount of fat in Gluten Free Soybean Noodle Soup, Vegetable Flavor depends on the ingredients and preparation method. On average, one serving 2.2 oz (62 grams) of Gluten Free Soybean Noodle Soup, Vegetable Flavor contains approximately 3 grams of fat.

Check out Nutribit app for healthier tweaks and nutritional breakdowns!

How much protein does a Gluten Free Soybean Noodle Soup, Vegetable Flavor have?

The protein content in Gluten Free Soybean Noodle Soup, Vegetable Flavor depends on the ingredients exists in it. On average, 2.2 oz (62 grams) of Gluten Free Soybean Noodle Soup, Vegetable Flavor contains approximately 20 grams of protein.

Know your exact protein requirement and how much protein you get from Gluten Free Soybean Noodle Soup, Vegetable Flavor, Download Nutribit app for healthier you!

How much sugar does a Gluten Free Soybean Noodle Soup, Vegetable Flavor have?

On average, 2.2 oz (62 grams) contains about 8 grams of sugar.

Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Gluten Free Soybean Noodle Soup, Vegetable Flavor.

How Much carbohydrates (carbs) is in Gluten Free Soybean Noodle Soup, Vegetable Flavor?

The amount of carbohydrates (carbs) in Gluten Free Soybean Noodle Soup, Vegetable Flavor depends on its serving size and preparation. On average, 2.2 oz (62 grams) contains about 25 grams of carbohydrates.

Download Nutribit app to get exact carb content from Gluten Free Soybean Noodle Soup, Vegetable Flavor.

How Much Fiber is in Gluten Free Soybean Noodle Soup, Vegetable Flavor?

Gluten Free Soybean Noodle Soup, Vegetable Flavor contains approximately 12 grams of fiber in 2.2 oz (62 grams).

Want a healthier twist? Download Nutribit app to get exact fiber content from Gluten Free Soybean Noodle Soup, Vegetable Flavor for healthier you!

What vitamins and minerals are in a Gluten Free Soybean Noodle Soup, Vegetable Flavor?

Gluten Free Soybean Noodle Soup, Vegetable Flavor contains following minerals:

  • Gluten Free Soybean Noodle Soup, Vegetable Flavor has 130mg of Calcium.
  • Gluten Free Soybean Noodle Soup, Vegetable Flavor has 384mg of Sodium, Na.
  • Gluten Free Soybean Noodle Soup, Vegetable Flavor has 7.38mg of Iron.

General

Does Gluten Free Soybean Noodle Soup, Vegetable Flavor contain caffeine?

Gluten Free Soybean Noodle Soup, Vegetable Flavor does not contain any caffeine.

Does Gluten Free Soybean Noodle Soup, Vegetable Flavor contain alcohol?

Gluten Free Soybean Noodle Soup, Vegetable Flavor does not contain any alcohol.

Track

Does the Nutribit app provide detailed nutritional information for Gluten Free Soybean Noodle Soup, Vegetable Flavor?

Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Gluten Free Soybean Noodle Soup, Vegetable Flavor and many other foods for free. It will also track your daily nutrients and notify you!

Can I customize Gluten Free Soybean Noodle Soup, Vegetable Flavor quantity and other information, in the Nutribit app for FREE?

Yes, you can customize the quantity and nutritional information of Gluten Free Soybean Noodle Soup, Vegetable Flavor in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Gluten Free Soybean Noodle Soup, Vegetable Flavor and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.

How can I use Nutribit to monitor sugar intake from Gluten Free Soybean Noodle Soup, Vegetable Flavor for free?

Yes! Since Gluten Free Soybean Noodle Soup, Vegetable Flavor contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.

How can I use Nutribit to know water intake from Gluten Free Soybean Noodle Soup, Vegetable Flavor with water tracking feature?

Nutribit automatically calculates the water content of Gluten Free Soybean Noodle Soup, Vegetable Flavor and adds it to your daily hydration log. Simply log Gluten Free Soybean Noodle Soup, Vegetable Flavor in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.

Can I set a weight loss goal that includes Gluten Free Soybean Noodle Soup, Vegetable Flavor as part of my diet?

Absolutely. Nutribit allows you to plan balanced meals, including Gluten Free Soybean Noodle Soup, Vegetable Flavor and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!

Is the Nutribit app free to use?

Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.

Can I access Gluten Free Soybean Noodle Soup, Vegetable Flavor nutritional data offline in Nutribit?

Yes, once logged or saved in your meal plans, Gluten Free Soybean Noodle Soup, Vegetable Flavor data can be accessed offline in the Nutribit app anytime anywhere!

Health Benefits of Gluten Free Soybean Noodle Soup, Vegetable Flavor

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports building and repairing tissues.

Builds and repairs tissues in Gluten Free Soybean Noodle Soup, Vegetable Flavor is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports immune function.

Supports immune function in Gluten Free Soybean Noodle Soup, Vegetable Flavor is crucial for the production of antibodies that help protect the body against infections and diseases.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps regulate enzymes and hormones.

Regulates enzymes and hormones in Gluten Free Soybean Noodle Soup, Vegetable Flavor is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor provides energy.

Provides energy in Gluten Free Soybean Noodle Soup, Vegetable Flavor can be broken down to provide energy for the body in the absence of carbohydrates and fats.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports muscle growth and strength.

Supports muscle growth and strength in Gluten Free Soybean Noodle Soup, Vegetable Flavor is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps in weight management.

Helps in weight management in Gluten Free Soybean Noodle Soup, Vegetable Flavor promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor aids in the production of hemoglobin.

Aids in the production of hemoglobin in Gluten Free Soybean Noodle Soup, Vegetable Flavor is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports bone health.

Supports bone health in Gluten Free Soybean Noodle Soup, Vegetable Flavor plays a role in maintaining bone density and strength, contributing to overall skeletal health.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor improves skin, hair, and nails.

Improves skin, hair, and nails in Gluten Free Soybean Noodle Soup, Vegetable Flavor is essential for the health and growth of hair, skin, and nails.

Protein in Gluten Free Soybean Noodle Soup, Vegetable Flavor regulates blood sugar levels.

Regulates blood sugar levels in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports digestion.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor aids in the movement of food through the digestive system, preventing constipation and promoting regular bowel movements.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports heart health.

Soluble fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor can help lower bad cholesterol (LDL) levels, reducing the risk of heart disease.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor aids in weight management.

Fiber-rich foods in Gluten Free Soybean Noodle Soup, Vegetable Flavor increase satiety, helping you feel full longer and reduce overall calorie intake.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor regulates blood sugar.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps slow down the absorption of sugar, stabilizing blood sugar levels.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor promotes gut health.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor acts as a prebiotic, providing food for beneficial gut bacteria and supporting a healthy microbiome.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor lowers the risk of colon cancer.

A high-fiber diet from Gluten Free Soybean Noodle Soup, Vegetable Flavor is linked to a reduced risk of colon cancer.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor improves skin health.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps detoxify the body by eliminating waste more efficiently, which may improve skin health.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps lower blood pressure.

Adequate fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor may contribute to lower blood pressure levels, promoting overall cardiovascular health.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor boosts immune function.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports immune health by promoting the growth of healthy bacteria in the gut, which play a crucial role in immune defense.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor reduces the risk of type 2 diabetes.

Fiber in Gluten Free Soybean Noodle Soup, Vegetable Flavor can improve insulin sensitivity and reduce the risk of developing type 2 diabetes by stabilizing blood sugar levels.

Sodium, Na in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports fluid balance.

Maintains Fluid Balance in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.

Sodium, Na in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports nerve function.

Supports Nerve Function in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps transmit nerve impulses and maintain communication between nerves and muscles.

Sodium, Na in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps regulate blood pressure.

Regulates Blood Pressure in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.

Sodium, Na in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports muscle function.

Aids Muscle Function in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.

Sodium, Na in Gluten Free Soybean Noodle Soup, Vegetable Flavor aids nutrient absorption.

Improves Nutrient Absorption in Gluten Free Soybean Noodle Soup, Vegetable Flavor assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.

Sodium, Na in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps balance pH levels.

Balances pH Levels in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.

Sodium, Na in Gluten Free Soybean Noodle Soup, Vegetable Flavor supports bone health.

Supports Bone Health in Gluten Free Soybean Noodle Soup, Vegetable Flavor helps retain calcium and prevent the loss of bone density over time.

How to burn 207 calories?

The amount of exercise required to burn off 2.2 oz Gluten Free Soybean Noodle Soup, Vegetable Flavor

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.

© 2025 NUTRIBITAPP LLP