Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned

Lighter Life

Total Energy

95.3

kcal

55.65

% from carbs

20.87

% from protein

23.48

% from fats

In 23 g

% daily value


Total Fat

2.4g

3.7%


Saturated

0.2g

1%



Sodium, Na

120mg

5.2%



Total Carbohydrates

12.8g

4.7%


Fiber

1.5g

5.4%


Sugars

0.6g

1.2%


Protein

4.8g

9.6%





* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned

A typical serving 23 g serving of Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned (23 grams) contains approximately 95.3 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned depends on the ingredients and preparation method. On average, one serving 23 g serving (23 grams) of Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned contains approximately 2.4 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned depends on the ingredients exists in it. On average, 23 g serving of Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned (about 23 grams) contains approximately 4.8 grams of protein.

On average, 23 g serving (about 23 grams) contains about 0.6 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 23 g serving (about 23 grams) contains about 12.8 grams of carbohydrates.

Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned contains approximately 1.5 grams of fiber in 23 g serving (about 23 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 95 calories?

The amount of exercise required to burn off 23 g serving Soya and Chickpea Popped Chips, Roasted Shallot and Cider Vinegar Seasoned

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.