Spirulina and Mint Basil Pesto Pasta
Italian, Lunch
Total Energy
350
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
15g
23.1%
Saturated
2.5g
12.5%
Trans Fats
0.1g
Polyunsaturated
3g
Monounsaturated
9.4g
Sodium, Na
350mg
15.2%
Potassium, K
250mg
5.3%
Total Carbohydrates
45g
16.4%
Fiber
8g
28.6%
Sugars
2g
4%
Starch
38g
Protein
12g
24%
Water
170g
Glucose
2g
Sucrose
1g
Vitamin A, RAE
120UG
Vitamin C, total ascorbic acid
20mg
Vitamin D (D2 + D3)
0.8UG
Vitamin E
2MG_ATE
Biotin
15UG
Folic acid
70UG
Iron, Fe
3.5mg
Calcium, Ca
150mg
Zinc, Zn
1.2mg
Magnesium, Mg
45mg
Iodine, I
10UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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