Refried Bean & Cheese Taco
Love's - Grocery
Total Energy
270
kcal
% from carbs
% from protein
% from fats
In 145 g
% daily value
Total Fat
10g
15.4%
Saturated
5g
25%
Cholesterol
15mg
5%
Sodium, Na
770mg
33.5%
Total Carbohydrates
35g
12.7%
Fiber
5g
17.9%
Sugars
2g
4%
Protein
11g
22%
Calcium, Ca
195mg
Iron, Fe
0.4mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Know more about Refried Bean & Cheese Taco
How Many Calories Are in Refried Bean & Cheese Taco?
How Many Calories Are in Refried Bean & Cheese Taco?
How Much Fat Is in Refried Bean & Cheese Taco?
How Much Fat Is in Refried Bean & Cheese Taco?
How Much Protein is in Refried Bean & Cheese Taco?
How Much Protein is in Refried Bean & Cheese Taco?
How Much Sugar is in Refried Bean & Cheese Taco?
How Much Sugar is in Refried Bean & Cheese Taco?
How Much carbohydrates (carbs) is in Refried Bean & Cheese Taco?
How Much carbohydrates (carbs) is in Refried Bean & Cheese Taco?
How Much Fiber is in Refried Bean & Cheese Taco?
How Much Fiber is in Refried Bean & Cheese Taco?
Other items you may find helpful
How to burn 270 calories?
The amount of exercise required to burn off 1 taco Refried Bean & Cheese Taco
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.