Beans in Maple Syrup
Compliments Sensations
18.08
% from protein76.84
% from carbs76.84
% from fatNutrition Facts
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Beans in Maple Syrup Nutrients FAQs
Nutrients
- Beans in Maple Syrup has 50mg of Calcium.
- Beans in Maple Syrup has 270mg of Sodium, Na.
- Beans in Maple Syrup has 400mg of Potassium, K.
- Beans in Maple Syrup has 2.25mg of Iron.
What is the calorie content of Beans in Maple Syrup?
A typical serving 0.5 cup (125 grams) of Beans in Maple Syrup contains approximately 160 calories.
You can check the exact calorie content by logging Beans in Maple Syrup in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.
How much fat content does a Beans in Maple Syrup have?
The amount of fat in Beans in Maple Syrup depends on the ingredients and preparation method. On average, one serving 0.5 cup (125 grams) of Beans in Maple Syrup contains approximately 1 grams of fat.
Check out Nutribit app for healthier tweaks and nutritional breakdowns!
How much protein does a Beans in Maple Syrup have?
The protein content in Beans in Maple Syrup depends on the ingredients exists in it. On average, 0.5 cup (125 grams) of Beans in Maple Syrup contains approximately 8 grams of protein.
Know your exact protein requirement and how much protein you get from Beans in Maple Syrup, Download Nutribit app for healthier you!
How much sugar does a Beans in Maple Syrup have?
On average, 0.5 cup (125 grams) contains about 10 grams of sugar.
Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Beans in Maple Syrup.
How Much carbohydrates (carbs) is in Beans in Maple Syrup?
The amount of carbohydrates (carbs) in Beans in Maple Syrup depends on its serving size and preparation. On average, 0.5 cup (125 grams) contains about 34 grams of carbohydrates.
Download Nutribit app to get exact carb content from Beans in Maple Syrup.
How Much Fiber is in Beans in Maple Syrup?
Beans in Maple Syrup contains approximately 7 grams of fiber in 0.5 cup (125 grams).
Want a healthier twist? Download Nutribit app to get exact fiber content from Beans in Maple Syrup for healthier you!
What vitamins and minerals are in a Beans in Maple Syrup?
Beans in Maple Syrup contains following minerals:
General
Does Beans in Maple Syrup contain caffeine?
Beans in Maple Syrup does not contain any caffeine.
Does Beans in Maple Syrup contain alcohol?
Beans in Maple Syrup does not contain any alcohol.
Track
Does the Nutribit app provide detailed nutritional information for Beans in Maple Syrup?
Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Beans in Maple Syrup and many other foods for free. It will also track your daily nutrients and notify you!
Can I customize Beans in Maple Syrup quantity and other information, in the Nutribit app for FREE?
Yes, you can customize the quantity and nutritional information of Beans in Maple Syrup in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Beans in Maple Syrup and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.
How can I use Nutribit to monitor sugar intake from Beans in Maple Syrup for free?
Yes! Since Beans in Maple Syrup contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.
How can I use Nutribit to know water intake from Beans in Maple Syrup with water tracking feature?
Nutribit automatically calculates the water content of Beans in Maple Syrup and adds it to your daily hydration log. Simply log Beans in Maple Syrup in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.
Can I set a weight loss goal that includes Beans in Maple Syrup as part of my diet?
Absolutely. Nutribit allows you to plan balanced meals, including Beans in Maple Syrup and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!
Is the Nutribit app free to use?
Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.
Can I access Beans in Maple Syrup nutritional data offline in Nutribit?
Yes, once logged or saved in your meal plans, Beans in Maple Syrup data can be accessed offline in the Nutribit app anytime anywhere!
Health Benefits of Beans in Maple Syrup
Protein in Beans in Maple Syrup supports building and repairing tissues.
Builds and repairs tissues in Beans in Maple Syrup is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.
Protein in Beans in Maple Syrup supports immune function.
Supports immune function in Beans in Maple Syrup is crucial for the production of antibodies that help protect the body against infections and diseases.
Protein in Beans in Maple Syrup helps regulate enzymes and hormones.
Regulates enzymes and hormones in Beans in Maple Syrup is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.
Protein in Beans in Maple Syrup provides energy.
Provides energy in Beans in Maple Syrup can be broken down to provide energy for the body in the absence of carbohydrates and fats.
Protein in Beans in Maple Syrup supports muscle growth and strength.
Supports muscle growth and strength in Beans in Maple Syrup is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.
Protein in Beans in Maple Syrup helps in weight management.
Helps in weight management in Beans in Maple Syrup promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.
Protein in Beans in Maple Syrup aids in the production of hemoglobin.
Aids in the production of hemoglobin in Beans in Maple Syrup is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.
Protein in Beans in Maple Syrup supports bone health.
Supports bone health in Beans in Maple Syrup plays a role in maintaining bone density and strength, contributing to overall skeletal health.
Protein in Beans in Maple Syrup improves skin, hair, and nails.
Improves skin, hair, and nails in Beans in Maple Syrup is essential for the health and growth of hair, skin, and nails.
Protein in Beans in Maple Syrup regulates blood sugar levels.
Regulates blood sugar levels in Beans in Maple Syrup helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.
Fiber in Beans in Maple Syrup supports digestion.
Fiber in Beans in Maple Syrup aids in the movement of food through the digestive system, preventing constipation and promoting regular bowel movements.
Fiber in Beans in Maple Syrup supports heart health.
Soluble fiber in Beans in Maple Syrup can help lower bad cholesterol (LDL) levels, reducing the risk of heart disease.
Fiber in Beans in Maple Syrup aids in weight management.
Fiber-rich foods in Beans in Maple Syrup increase satiety, helping you feel full longer and reduce overall calorie intake.
Fiber in Beans in Maple Syrup regulates blood sugar.
Fiber in Beans in Maple Syrup helps slow down the absorption of sugar, stabilizing blood sugar levels.
Fiber in Beans in Maple Syrup promotes gut health.
Fiber in Beans in Maple Syrup acts as a prebiotic, providing food for beneficial gut bacteria and supporting a healthy microbiome.
Fiber in Beans in Maple Syrup lowers the risk of colon cancer.
A high-fiber diet from Beans in Maple Syrup is linked to a reduced risk of colon cancer.
Fiber in Beans in Maple Syrup improves skin health.
Fiber in Beans in Maple Syrup helps detoxify the body by eliminating waste more efficiently, which may improve skin health.
Fiber in Beans in Maple Syrup helps lower blood pressure.
Adequate fiber in Beans in Maple Syrup may contribute to lower blood pressure levels, promoting overall cardiovascular health.
Fiber in Beans in Maple Syrup boosts immune function.
Fiber in Beans in Maple Syrup supports immune health by promoting the growth of healthy bacteria in the gut, which play a crucial role in immune defense.
Fiber in Beans in Maple Syrup reduces the risk of type 2 diabetes.
Fiber in Beans in Maple Syrup can improve insulin sensitivity and reduce the risk of developing type 2 diabetes by stabilizing blood sugar levels.
How to burn 160 calories?
The amount of exercise required to burn off 0.5 cup Beans in Maple Syrup
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.