Plant Based Pepper "Steak"

Red Moon

Total Energy

200

kcal

38.46

% from carbs

26.92

% from protein

34.62

% from fats

In 140 g

% daily value

Total Fat

8g

12.3%

Saturated

1g

5%

Sodium, Na

870mg

37.8%

Potassium, K

166mg

3.5%

Total Carbohydrates

20g

7.3%

Fiber

5g

17.9%

Sugars

10g

20%

Protein

14g

28%

Calcium, Ca

131mg

Iron, Fe

2mg

Sugars, added

6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Do More with Nutribit App!

Whether you’re aiming to lose weight, maintain your current weight, or just eat healthier, Nutribit is your ultimate health companion.

Download Nutribit App

Know more about Plant Based Pepper "Steak"

A typical serving 1 cup of Plant Based Pepper "Steak" (140 grams) contains approximately 200 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Plant Based Pepper "Steak" depends on the ingredients and preparation method. On average, one serving 1 cup (140 grams) of Plant Based Pepper "Steak" contains approximately 8 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Plant Based Pepper "Steak" depends on the ingredients exists in it. On average, 1 cup of Plant Based Pepper "Steak" (about 140 grams) contains approximately 14 grams of protein.

On average, 1 cup (about 140 grams) contains about 10 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 1 cup (about 140 grams) contains about 20 grams of carbohydrates.

Plant Based Pepper "Steak" contains approximately 5 grams of fiber in 1 cup (about 140 grams). Want a healthier twist? Track your daily meals with Nutribit!

Other items you may find helpful

Plant Based Orange Chick'n

Red Moon

230 kcal

Plant Based Beef & Broccoli

Red Moon

190 kcal

Plant Based "Beef" & Broccoli

Red Moon

170 kcal

Plant Based Kung Pao Chick'n

Red Moon

210 kcal

Veggielicious Plant Based Dip, Roasted Red Pepper

Gaia

60 kcal

Plant-Based Red Enchiladas

Thrive Market

430 kcal

Steak, Plant-Based, Gochujang Flavor

Nasoya

200 kcal

Red Pepper Steak Bites

Iowa Smokehouse

100 kcal

Spread, Chipotle Pepper, Plant Based

Simple Truth

80 kcal

Pepper Bowl, Plant-Based, Fiesta

Purple Carrot

270 kcal

Plant-Based Cracked-Black Pepper

Parm Crisps

100 kcal

Black Pepper Plant Based Jerky

Kings

97 kcal

Plant Based Red Curry Shrimp

Clo Clo

250 kcal

Plant Based Thai Red Curry

Amy's

400 kcal

Spaghetti, Red Lentil, Plant-Based

Wild Harvest

200 kcal

Mr. Pepper Plant-Based Patties with Peppers & Plant-Based Cheese

Mr. Burgy & Co.

230 kcal

Steak, Plant-Based, Seared Tips, Original

Beyond

170 kcal

Plant-Based Steak, Korean BBQ Flavor

Nasoya

200 kcal

Plant Based Chipotle Pepper Ranch Dressing

Simple Truth

110 kcal

Plant-Based Candy, Red Licorice Twists

Joyride

50 kcal

Plant Steak

Vivera

194 kcal

Get Pepper Jacked

Moon Cheese

170 kcal

Plant Based Mooless Moo, Jackfruit 'Steak', Craft Ale & Black Pepper Pie

Pieminister

539 kcal

How to burn 200 calories?

The amount of exercise required to burn off 1 cup Plant Based Pepper "Steak"

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.