Red Curry with Vegetables, Gaeng Phed

Central Market H-E-B

10.71

% from protein

57.14

% from carbs

57.14

% from fat
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Nutrition Facts

Select amount & unit to get proper nutrients
Serving size
In 350 g(350g)
Amount per serving
Calories
450
% Daily value*

Total Fat 16 g
24.6%

Saturated 7 g
35%

Cholesterol 5 mg
1.7%

Sodium, Na 920 mg
40%

Potassium, K 260 mg
5.5%

Total Carbohydrates 64 g
23.3%

Fiber 3 g
10.7%

Sugars 6 g
12%

Protein 12 g
24%

Vitamin A 100 IU

Vitamin D 0 IU

Vitamin D (D2 + D3) 0 UG

Vitamin C 0 mg

Calcium 80 mg

Iron 3 mg

Sugars, added 3 g

Red Curry with Vegetables, Gaeng Phed Nutrients FAQs

Nutrients

What is the calorie content of Red Curry with Vegetables, Gaeng Phed?

A typical serving 1 tray (350 grams) of Red Curry with Vegetables, Gaeng Phed contains approximately 450 calories.

You can check the exact calorie content by logging Red Curry with Vegetables, Gaeng Phed in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.

How much fat content does a Red Curry with Vegetables, Gaeng Phed have?

The amount of fat in Red Curry with Vegetables, Gaeng Phed depends on the ingredients and preparation method. On average, one serving 1 tray (350 grams) of Red Curry with Vegetables, Gaeng Phed contains approximately 16 grams of fat.

Check out Nutribit app for healthier tweaks and nutritional breakdowns!

How much protein does a Red Curry with Vegetables, Gaeng Phed have?

The protein content in Red Curry with Vegetables, Gaeng Phed depends on the ingredients exists in it. On average, 1 tray (350 grams) of Red Curry with Vegetables, Gaeng Phed contains approximately 12 grams of protein.

Know your exact protein requirement and how much protein you get from Red Curry with Vegetables, Gaeng Phed, Download Nutribit app for healthier you!

How much sugar does a Red Curry with Vegetables, Gaeng Phed have?

On average, 1 tray (350 grams) contains about 6 grams of sugar.

Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Red Curry with Vegetables, Gaeng Phed.

How Much carbohydrates (carbs) is in Red Curry with Vegetables, Gaeng Phed?

The amount of carbohydrates (carbs) in Red Curry with Vegetables, Gaeng Phed depends on its serving size and preparation. On average, 1 tray (350 grams) contains about 64 grams of carbohydrates.

Download Nutribit app to get exact carb content from Red Curry with Vegetables, Gaeng Phed.

How Much Fiber is in Red Curry with Vegetables, Gaeng Phed?

Red Curry with Vegetables, Gaeng Phed contains approximately 3 grams of fiber in 1 tray (350 grams).

Want a healthier twist? Download Nutribit app to get exact fiber content from Red Curry with Vegetables, Gaeng Phed for healthier you!

What vitamins and minerals are in a Red Curry with Vegetables, Gaeng Phed?

Vitamins in Red Curry with Vegetables, Gaeng Phed:

  • Vitamin A:Red Curry with Vegetables, Gaeng Phed has 100 IU of Vitamin A.

Red Curry with Vegetables, Gaeng Phed contains following minerals:

  • Red Curry with Vegetables, Gaeng Phed has 80mg of Calcium.
  • Red Curry with Vegetables, Gaeng Phed has 920mg of Sodium, Na.
  • Red Curry with Vegetables, Gaeng Phed has 260mg of Potassium, K.
  • Red Curry with Vegetables, Gaeng Phed has 3mg of Iron.

General

Does Red Curry with Vegetables, Gaeng Phed contain caffeine?

Red Curry with Vegetables, Gaeng Phed does not contain any caffeine.

Does Red Curry with Vegetables, Gaeng Phed contain alcohol?

Red Curry with Vegetables, Gaeng Phed does not contain any alcohol.

Track

Does the Nutribit app provide detailed nutritional information for Red Curry with Vegetables, Gaeng Phed?

Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Red Curry with Vegetables, Gaeng Phed and many other foods for free. It will also track your daily nutrients and notify you!

Can I customize Red Curry with Vegetables, Gaeng Phed quantity and other information, in the Nutribit app for FREE?

Yes, you can customize the quantity and nutritional information of Red Curry with Vegetables, Gaeng Phed in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Red Curry with Vegetables, Gaeng Phed and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.

How can I use Nutribit to monitor sugar intake from Red Curry with Vegetables, Gaeng Phed for free?

Yes! Since Red Curry with Vegetables, Gaeng Phed contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.

How can I use Nutribit to know water intake from Red Curry with Vegetables, Gaeng Phed with water tracking feature?

Nutribit automatically calculates the water content of Red Curry with Vegetables, Gaeng Phed and adds it to your daily hydration log. Simply log Red Curry with Vegetables, Gaeng Phed in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.

Can I set a weight loss goal that includes Red Curry with Vegetables, Gaeng Phed as part of my diet?

Absolutely. Nutribit allows you to plan balanced meals, including Red Curry with Vegetables, Gaeng Phed and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!

Is the Nutribit app free to use?

Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.

Can I access Red Curry with Vegetables, Gaeng Phed nutritional data offline in Nutribit?

Yes, once logged or saved in your meal plans, Red Curry with Vegetables, Gaeng Phed data can be accessed offline in the Nutribit app anytime anywhere!

Health Benefits of Red Curry with Vegetables, Gaeng Phed

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed provides energy to fuel daily activities and physical exercise.

Healthy carbohydrates from Red Curry with Vegetables, Gaeng Phed are a primary source of energy, fueling your body for daily activities and physical exercise.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed supports digestive health and promotes healthy bowel movements.

Carbohydrates from fiber-rich foods like Red Curry with Vegetables, Gaeng Phed aid in digestion and promote healthy bowel movements.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed helps regulate blood sugar levels and prevent insulin spikes.

Complex carbs in Red Curry with Vegetables, Gaeng Phed help regulate blood sugar levels and reduce the risk of type 2 diabetes.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed helps improve heart health by lowering cholesterol levels.

Fiber-rich carbs from Red Curry with Vegetables, Gaeng Phed can help lower cholesterol levels and reduce the risk of heart disease and stroke.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed aids weight management by helping you feel full longer.

Fiber-rich carbs from Red Curry with Vegetables, Gaeng Phed help you feel full longer, promoting healthy weight loss or maintenance.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed enhances brain function and helps improve memory and focus.

Glucose from Red Curry with Vegetables, Gaeng Phed is the brain's primary source of energy, improving cognitive function, memory, and focus.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed boosts physical performance and provides sustained energy for exercise.

Carbohydrates from Red Curry with Vegetables, Gaeng Phed provide sustained energy for physical activity, boosting athletic performance during both short bursts and endurance exercises.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed promotes gut health by feeding beneficial gut bacteria.

Fiber in Red Curry with Vegetables, Gaeng Phed serves as food for beneficial gut bacteria, contributing to a balanced gut microbiome.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed improves skin health by supporting hydration and protecting against skin conditions.

Healthy carbs from Red Curry with Vegetables, Gaeng Phed support skin hydration and protect against skin conditions, promoting healthy skin.

Total Carbohydrates in Red Curry with Vegetables, Gaeng Phed helps maintain healthy blood pressure and reduces hypertension risk.

Foods rich in potassium and fiber, such as those in Red Curry with Vegetables, Gaeng Phed, help regulate blood pressure and reduce hypertension risk.

Protein in Red Curry with Vegetables, Gaeng Phed supports building and repairing tissues.

Builds and repairs tissues in Red Curry with Vegetables, Gaeng Phed is essential for the growth and repair of tissues in the body, including muscles, skin, and organs.

Protein in Red Curry with Vegetables, Gaeng Phed supports immune function.

Supports immune function in Red Curry with Vegetables, Gaeng Phed is crucial for the production of antibodies that help protect the body against infections and diseases.

Protein in Red Curry with Vegetables, Gaeng Phed helps regulate enzymes and hormones.

Regulates enzymes and hormones in Red Curry with Vegetables, Gaeng Phed is involved in the production of enzymes and hormones that regulate metabolism, digestion, and other vital bodily functions.

Protein in Red Curry with Vegetables, Gaeng Phed provides energy.

Provides energy in Red Curry with Vegetables, Gaeng Phed can be broken down to provide energy for the body in the absence of carbohydrates and fats.

Protein in Red Curry with Vegetables, Gaeng Phed supports muscle growth and strength.

Supports muscle growth and strength in Red Curry with Vegetables, Gaeng Phed is vital for building and maintaining muscle mass, especially important for athletes and those engaging in strength training.

Protein in Red Curry with Vegetables, Gaeng Phed helps in weight management.

Helps in weight management in Red Curry with Vegetables, Gaeng Phed promotes satiety, reducing hunger and helping with portion control, making it easier to manage weight.

Protein in Red Curry with Vegetables, Gaeng Phed aids in the production of hemoglobin.

Aids in the production of hemoglobin in Red Curry with Vegetables, Gaeng Phed is a key component in the creation of hemoglobin, the molecule responsible for transporting oxygen in the blood.

Protein in Red Curry with Vegetables, Gaeng Phed supports bone health.

Supports bone health in Red Curry with Vegetables, Gaeng Phed plays a role in maintaining bone density and strength, contributing to overall skeletal health.

Protein in Red Curry with Vegetables, Gaeng Phed improves skin, hair, and nails.

Improves skin, hair, and nails in Red Curry with Vegetables, Gaeng Phed is essential for the health and growth of hair, skin, and nails.

Protein in Red Curry with Vegetables, Gaeng Phed regulates blood sugar levels.

Regulates blood sugar levels in Red Curry with Vegetables, Gaeng Phed helps regulate blood sugar levels by slowing down the absorption of glucose, which can help manage diabetes.

Sodium, Na in Red Curry with Vegetables, Gaeng Phed supports fluid balance.

Maintains Fluid Balance in Red Curry with Vegetables, Gaeng Phed helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.

Sodium, Na in Red Curry with Vegetables, Gaeng Phed supports nerve function.

Supports Nerve Function in Red Curry with Vegetables, Gaeng Phed helps transmit nerve impulses and maintain communication between nerves and muscles.

Sodium, Na in Red Curry with Vegetables, Gaeng Phed helps regulate blood pressure.

Regulates Blood Pressure in Red Curry with Vegetables, Gaeng Phed helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.

Sodium, Na in Red Curry with Vegetables, Gaeng Phed supports muscle function.

Aids Muscle Function in Red Curry with Vegetables, Gaeng Phed helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.

Sodium, Na in Red Curry with Vegetables, Gaeng Phed aids nutrient absorption.

Improves Nutrient Absorption in Red Curry with Vegetables, Gaeng Phed assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.

Sodium, Na in Red Curry with Vegetables, Gaeng Phed helps balance pH levels.

Balances pH Levels in Red Curry with Vegetables, Gaeng Phed helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.

Sodium, Na in Red Curry with Vegetables, Gaeng Phed supports bone health.

Supports Bone Health in Red Curry with Vegetables, Gaeng Phed helps retain calcium and prevent the loss of bone density over time.

How to burn 450 calories?

The amount of exercise required to burn off 1 tray Red Curry with Vegetables, Gaeng Phed

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.

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