Corn & Black Bean Chilaquiles with Roasted Salsa
Prep Pared
Total Energy
450
kcal
% from carbs
% from protein
% from fats
In 493 g
% daily value
Total Fat
2.5g
3.8%
Sodium, Na
400mg
17.4%
Total Carbohydrates
95g
34.5%
Fiber
14g
50%
Sugars
14g
28%
Protein
15g
30%
Calcium, Ca
130mg
Iron, Fe
3.6mg
Vitamin A, IU
1750IU
Vitamin C, total ascorbic acid
78mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Corn & Black Bean Chilaquiles with Roasted Salsa?
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How Much Sugar is in Corn & Black Bean Chilaquiles with Roasted Salsa?
How Much carbohydrates (carbs) is in Corn & Black Bean Chilaquiles with Roasted Salsa?
How Much carbohydrates (carbs) is in Corn & Black Bean Chilaquiles with Roasted Salsa?
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How Much Fiber is in Corn & Black Bean Chilaquiles with Roasted Salsa?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.