Condiment fermenté coréen piquant
Common Food
Total Energy
56.3
kcal
% from carbs
% from protein
% from fats
In 32 g
% daily value
Total Fat
0.2g
0.4%
Polyunsaturated
0.1g
Sodium, Na
894.6mg
38.9%
Potassium, K
16.1mg
0.3%
Total Carbohydrates
13.6g
5%
Fiber
0.2g
0.7%
Sugars
9.5g
19%
Protein
0.7g
1.3%
Water
15g
Ash
2.4g
Fructose
0.2g
Energy
235.4kJ
Calcium, Ca
4.2mg
Iron, Fe
0.1mg
Magnesium, Mg
3mg
Phosphorus, P
9.6mg
Zinc, Zn
0.2mg
Fluoride, F
0.1UG
Manganese, Mn
0.1mg
Selenium, Se
0.3UG
Vitamin A, IU
21.7IU
Vitamin A, RAE
1.1UG
Carotene, beta
12.2UG
Carotene, alpha
0.7UG
Cryptoxanthin, beta
0.8UG
Lutein + zeaxanthin
14.2UG
Vitamin C, total ascorbic acid
2.9mg
Niacin
0.1mg
Pantothenic acid
0.1mg
Folate, total
1.3UG
Choline, total
2.4mg
Vitamin K (phylloquinone)
1.2UG
Folate, food
1.3UG
Folate, DFE
1.3UG
Leucine
0.1g
Aspartic acid
0.1g
Glutamic acid
0.1g
PUFA 18:2
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.