Baked Pasta With Spinach And Artichoke
Italian, Dinner
Total Energy
338
kcal
% from carbs
% from protein
% from fats
In 220 g
% daily value
Total Fat
12.5g
19.2%
Saturated
5g
25%
Polyunsaturated
2.5g
Monounsaturated
5g
Sodium, Na
650mg
28.3%
Potassium, K
470mg
10%
Total Carbohydrates
45g
16.4%
Fiber
5g
17.9%
Sugars
4g
8%
Starch
35g
Protein
15g
30%
Water
150g
Vitamin A, RAE
500UG
Vitamin C, total ascorbic acid
10mg
Vitamin E
3MG_ATE
Biotin
2UG
Folic acid
150UG
Iron, Fe
3.5mg
Calcium, Ca
150mg
Zinc, Zn
2.5mg
Magnesium, Mg
70mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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