How To Make Homemade Rose Syrup
Lunch, Vegetarian
Total Energy
300
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
0.5g
0.8%
Monounsaturated
0.5g
Sodium, Na
20mg
0.9%
Potassium, K
150mg
3.2%
Total Carbohydrates
75g
27.3%
Sugars
75g
150%
Water
124g
Glucose
50g
Sucrose
25g
Vitamin A, RAE
10UG
Vitamin C, total ascorbic acid
2mg
Vitamin E
0.1MG_ATE
Folic acid
5UG
Iron, Fe
0.1mg
Calcium, Ca
20mg
Zinc, Zn
0.1mg
Magnesium, Mg
2mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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0 steps
Average 2.3 ft stride
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9 km/hr or 6 mph
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.