Gawarfli Dry Vegetable
Vegetarian
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 150 g
% daily value
Total Fat
15g
23.1%
Saturated
3g
15%
Polyunsaturated
2g
Monounsaturated
8g
Sodium, Na
50mg
2.2%
Potassium, K
300mg
6.4%
Total Carbohydrates
20g
7.3%
Fiber
10g
35.7%
Sugars
5g
10%
Starch
5g
Protein
10g
20%
Water
90g
Sucrose
5g
Vitamin A, RAE
20UG
Vitamin C, total ascorbic acid
15mg
Vitamin E
1MG_ATE
Biotin
3UG
Folic acid
20UG
Iron, Fe
2mg
Calcium, Ca
40mg
Zinc, Zn
1.5mg
Magnesium, Mg
30mg
Iodine, I
15UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Fiber is in Gawarfli Dry Vegetable?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.