Create Your Own Platter, Mini Quesadilla, Fajita Steak, 1
On The Border Mexican Grill & Cantina
Total Energy
290
kcal
% from carbs
% from protein
% from fats
In 1 Serving
% daily value
Total Fat
22g
33.8%
Saturated
9g
45%
Cholesterol
40mg
13.3%
Sodium, Na
420mg
18.3%
Total Carbohydrates
10g
3.6%
Fiber
1g
3.6%
Sugars
1g
2%
Protein
13g
26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The amount of exercise required to burn off 1 Serving Create Your Own Platter, Mini Quesadilla, Fajita Steak, 1
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.