Loaded Skins Platter, 4-6 (6 Servings)
Claim Jumper
Total Energy
1800
kcal
% from carbs
% from protein
% from fats
In 1 Order
% daily value
Total Fat
120g
184.6%
Saturated
70g
350%
Cholesterol
400mg
133.3%
Sodium, Na
3300mg
143.5%
Total Carbohydrates
100g
36.4%
Fiber
10g
35.7%
Sugars
10g
20%
Protein
80g
160%
Calcium, Ca
1950mg
Vitamin A, IU
3500IU
Vitamin C, total ascorbic acid
108mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Many Calories Are in Loaded Skins Platter, 4-6 (6 Servings)?
How Many Calories Are in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Fat Is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Fat Is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Protein is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Protein is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Sugar is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Sugar is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much carbohydrates (carbs) is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much carbohydrates (carbs) is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Fiber is in Loaded Skins Platter, 4-6 (6 Servings)?
How Much Fiber is in Loaded Skins Platter, 4-6 (6 Servings)?
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The amount of exercise required to burn off 1 Order Loaded Skins Platter, 4-6 (6 Servings)
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0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.