Hot Smoked Salmon, Cracked Pepper

Echo Falls

Total Energy

90

kcal

9.25

% from carbs

64.74

% from protein

26.01

% from fats

In 57 g

% daily value

Total Fat

2.5g

3.8%

Saturated

0.5g

2.5%

Cholesterol

50mg

16.7%

Sodium, Na

640mg

27.8%

Total Carbohydrates

2g

0.7%

Sugars

2g

4%

Protein

14g

28%

Iron, Fe

0.4mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Do More with Nutribit App!

Whether you’re aiming to lose weight, maintain your current weight, or just eat healthier, Nutribit is your ultimate health companion.

Download Nutribit App

Know more about Hot Smoked Salmon, Cracked Pepper

A typical serving 2 oz of Hot Smoked Salmon, Cracked Pepper (57 grams) contains approximately 90 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Hot Smoked Salmon, Cracked Pepper depends on the ingredients and preparation method. On average, one serving 2 oz (57 grams) of Hot Smoked Salmon, Cracked Pepper contains approximately 2.5 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Hot Smoked Salmon, Cracked Pepper depends on the ingredients exists in it. On average, 2 oz of Hot Smoked Salmon, Cracked Pepper (about 57 grams) contains approximately 14 grams of protein.

On average, 2 oz (about 57 grams) contains about 2 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 2 oz (about 57 grams) contains about 2 grams of carbohydrates.

Hot Smoked Salmon, Cracked Pepper contains approximately 0 grams of fiber in 2 oz (about 57 grams). Want a healthier twist? Track your daily meals with Nutribit!

Other items you may find helpful

Coho Salmon, Cracked Pepper, Hot Smoked

Echo Falls

130 kcal

Cracked Pepper Hot Smoked Coho Salmon

Echo Falls

130 kcal

Smoked Salmon, Cracked Pepper

Echo Falls

120 kcal

Coho Salmon, Hot Smoked

Echo Falls

130 kcal

Hot Smoked Coho Salmon

Echo Falls

130 kcal

Salmon, Smoked

Echo Falls

90 kcal

Coho Salmon, Cajun Spice, Hot Smoked

Echo Falls

130 kcal

Smoked Salmon Skewer

Echo Falls

140 kcal

Smoked Salmon Trio

Echo Falls

130 kcal

Smoked Scottish Atlantic Salmon

Echo Falls

120 kcal

Smoked Wild Alaskan Sockeye Salmon Apple Smoked

Echo Falls

80 kcal

Atlantic Salmon, Smoked Norwegian, Traditional

Echo Falls

90 kcal

Smoked Salmon Skewers, Asian Sesame

Echo Falls

150 kcal

Smoked Wild Alaskan Sockeye Salmon

Echo Falls

80 kcal

Smoked Wild Alaskan Sockeye Salmon Tapas Slices

Echo Falls

80 kcal

Wild Alaska Keta Smoked Salmon, Cajun Spice

Echo Falls

90 kcal

Wild Caught King Salmon

Echo Falls

70 kcal

Wild Alaska Sockeye, Salmon Grav Lax

Echo Falls

90 kcal

Wild Alaskan Sablefish, Oak Smoked

Echo Falls

150 kcal

Oak Smoked Wild Alaskan Sablefish, Traditional

Echo Falls

220 kcal

Cracked Pepper Hot-Smoked Sockeye Salmon

Whole Foods Market

90 kcal

Hot Smoked Salmon, Cracked Black Pepper

Specially Selected

100 kcal

Sockeye Salmon, Hot Smoked Cracked Pepper

Whole Catch

120 kcal

How to burn 90 calories?

The amount of exercise required to burn off 2 oz Hot Smoked Salmon, Cracked Pepper

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.