Venezuelan sweetcorn pancake

Common Food

Total Energy

137.9

kcal

65.82

% from carbs

6.98

% from protein

27.2

% from fats

In 88.9 g

% daily value


Total Fat

4.5g

6.9%


Saturated

0.6g

3.1%


Polyunsaturated

0.8g


Monounsaturated

2.7g



Sodium, Na

582.9mg

25.3%


Potassium, K

162.8mg

3.5%


Total Carbohydrates

24.5g

8.9%


Fiber

1.9g

6.6%


Sugars

4.9g

9.9%


Starch

5.3g


Protein

2.6g

5.1%


Water

55.4g





Ash

2g


Sucrose

3.6g


Glucose

0.6g


Fructose

0.6g



Maltose

0.1g



Energy

576.5kJ



Calcium, Ca

2.8mg


Iron, Fe

0.4mg


Magnesium, Mg

19.6mg


Phosphorus, P

58.4mg


Zinc, Zn

0.5mg




Manganese, Mn

0.1mg


Selenium, Se

0.4UG


Vitamin A, IU

195.9IU



Vitamin A, RAE

9.7UG


Carotene, beta

49.2UG


Carotene, alpha

17.1UG


Vitamin E (alpha-tocopherol)

0.6mg




Cryptoxanthin, beta

119.9UG



Lutein + zeaxanthin

675UG



Tocopherol, gamma

0.2mg







Vitamin C, total ascorbic acid

4.1mg


Thiamin

0.1mg



Niacin

1.3mg


Pantothenic acid

0.6mg


Vitamin B-6

0.1mg


Folate, total

17.1UG



Choline, total

21.7mg



Vitamin K (phylloquinone)

2.3UG



Folate, food

17.1UG


Folate, DFE

17.1UG




Threonine

0.1g


Isoleucine

0.1g


Leucine

0.3g


Lysine

0.1g


Methionine

0.1g



Phenylalanine

0.1g


Tyrosine

0.1g


Valine

0.1g


Arginine

0.1g


Histidine

0.1g


Alanine

0.2g


Aspartic acid

0.2g


Glutamic acid

0.5g


Glycine

0.1g


Proline

0.2g


Serine

0.1g








SFA 16:0

0.5g


SFA 18:0

0.1g



MUFA 18:1

2.7g


PUFA 18:2

0.8g













Phytosterols

7.5mg




* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Venezuelan sweetcorn pancake

A typical serving 88.94 grams of Venezuelan sweetcorn pancake (88.94 grams) contains approximately 137.9061 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Venezuelan sweetcorn pancake depends on the ingredients and preparation method. On average, one serving 88.94 grams (88.94 grams) of Venezuelan sweetcorn pancake contains approximately 4.4965 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Venezuelan sweetcorn pancake depends on the ingredients exists in it. On average, 88.94 grams of Venezuelan sweetcorn pancake (about 88.94 grams) contains approximately 2.5613 grams of protein.

On average, 88.94 grams (about 88.94 grams) contains about 4.9479 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 88.94 grams (about 88.94 grams) contains about 24.5002 grams of carbohydrates.

Venezuelan sweetcorn pancake contains approximately 1.86 grams of fiber in 88.94 grams (about 88.94 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 138 calories?

The amount of exercise required to burn off 88.94 grams Venezuelan sweetcorn pancake

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.