Carne de cerdo magra molida
Common Food
Total Energy
136.7
kcal
% from carbs
% from protein
% from fats
In 113 g
% daily value
Total Fat
4.5g
7%
Saturated
1.6g
8%
Polyunsaturated
0.7g
Monounsaturated
2.1g
Cholesterol
66.7mg
22.2%
Sodium, Na
75.7mg
3.3%
Potassium, K
350.3mg
7.5%
Total Carbohydrates
0.2g
0.1%
Protein
23.8g
47.7%
Water
83.2g
Ash
1.2g
Energy
572.9kJ
Calcium, Ca
17mg
Iron, Fe
1mg
Magnesium, Mg
21.5mg
Phosphorus, P
214.7mg
Zinc, Zn
2.2mg
Selenium, Se
39.3UG
Vitamin E (alpha-tocopherol)
0.3mg
Vitamin D (D2 + D3), International Units
4.5IU
Vitamin D3 (cholecalciferol)
0.1UG
Vitamin D (D2 + D3)
0.1UG
Thiamin
0.5mg
Riboflavin
0.4mg
Niacin
8.9mg
Pantothenic acid
0.7mg
Vitamin B-6
0.8mg
Folate, total
2.3UG
Vitamin B-12
0.7UG
Choline, total
81mg
Folate, food
2.3UG
Folate, DFE
2.3UG
Betaine
7.2mg
Tryptophan
0.3g
Threonine
1g
Isoleucine
1.1g
Leucine
1.9g
Lysine
2.1g
Methionine
0.6g
Cystine
0.3g
Phenylalanine
1g
Tyrosine
1g
Valine
1.2g
Arginine
1.6g
Histidine
0.9g
Alanine
1.4g
Aspartic acid
2.1g
Glutamic acid
3.5g
Glycine
1.3g
Proline
1.2g
Serine
1g
Hydroxyproline
0.2g
SFA 14:0
0.1g
SFA 16:0
1g
SFA 18:0
0.5g
MUFA 18:1
2g
PUFA 18:2
0.6g
PUFA 20:4
0.1g
MUFA 16:1
0.1g
MUFA 18:1 c
2g
PUFA 18:2 n-6 c,c
0.6g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.