Carne molida de res 98% magra
Common Food
Total Energy
148.8
kcal
% from carbs
% from protein
% from fats
In 85 g
% daily value
Total Fat
4.6g
7.1%
Saturated
2.3g
11.4%
Trans Fats
0.1g
Polyunsaturated
0.3g
Monounsaturated
1.7g
Cholesterol
75.7mg
25.2%
Sodium, Na
71.4mg
3.1%
Potassium, K
399.5mg
8.5%
Protein
25g
50.1%
Water
54.9g
Ash
1.2g
Energy
622.2kJ
Calcium, Ca
6mg
Iron, Fe
2.8mg
Magnesium, Mg
24.7mg
Phosphorus, P
227mg
Zinc, Zn
6.1mg
Copper, Cu
0.1mg
Selenium, Se
18.4UG
Vitamin A, IU
7.7IU
Retinol
2.6UG
Vitamin A, RAE
2.6UG
Vitamin E (alpha-tocopherol)
0.1mg
Vitamin D (D2 + D3), International Units
1.7IU
Riboflavin
0.2mg
Niacin
6.4mg
Pantothenic acid
0.7mg
Vitamin B-6
0.4mg
Folate, total
6UG
Vitamin B-12
2.4UG
Choline, total
81.7mg
Vitamin K (phylloquinone)
1.4UG
Folate, food
6UG
Folate, DFE
6UG
Betaine
6.8mg
Tryptophan
0.1g
Threonine
1g
Isoleucine
1.1g
Leucine
2g
Lysine
2.1g
Methionine
0.6g
Cystine
0.3g
Phenylalanine
1g
Tyrosine
0.8g
Valine
1.2g
Arginine
1.6g
Histidine
0.8g
Alanine
1.6g
Aspartic acid
2.3g
Glutamic acid
3.8g
Glycine
1.7g
Proline
1.3g
Serine
1g
SFA 14:0
0.1g
SFA 16:0
0.7g
SFA 18:0
0.5g
MUFA 18:1
0.1g
PUFA 18:2
0.1g
MUFA 16:1
0.1g
TFA 18:1 t
0.1g
Fatty acids, total trans-monoenoic
0.1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.