Salsa de vino y mantequilla

Common Food

Total Energy

67.6

kcal

14.6

% from carbs

2.54

% from protein

82.86

% from fats

In 31.2 g

% daily value


Total Fat

5.8g

8.9%


Saturated

3.7g

18.3%


Trans Fats

0.2g


Polyunsaturated

0.2g


Monounsaturated

1.5g


Cholesterol

15.2mg

5.1%


Sodium, Na

222.6mg

9.7%


Potassium, K

23.3mg

0.5%


Total Carbohydrates

2.3g

0.8%


Fiber

0.2g

0.9%


Sugars

0.2g

0.5%


Alcohol

1g


Protein

0.4g

0.8%


Water

21g





Ash

0.7g



Glucose

0.1g


Fructose

0.1g





Energy

282.7kJ



Calcium, Ca

6.7mg


Iron, Fe

0.2mg


Magnesium, Mg

3.6mg


Phosphorus, P

7.3mg


Zinc, Zn

0.1mg



Fluoride, F

20UG



Selenium, Se

0.7UG


Vitamin A, IU

185.7IU


Retinol

47.6UG


Vitamin A, RAE

48.9UG


Carotene, beta

14.8UG



Vitamin E (alpha-tocopherol)

0.2mg






Cryptoxanthin, beta

3UG



Lutein + zeaxanthin

1.2UG









Vitamin C, total ascorbic acid

1.5mg




Niacin

0.1mg




Folate, total

4.7UG



Choline, total

2.7mg




Vitamin K (phylloquinone)

1.6UG


Folic acid

2.3UG


Folate, food

2.4UG


Folate, DFE

6.3UG


Betaine

1.1mg
















Glutamic acid

0.1g





SFA 4:0

0.2g


SFA 6:0

0.1g


SFA 8:0

0.1g


SFA 10:0

0.2g


SFA 12:0

0.2g


SFA 14:0

0.5g


SFA 16:0

1.5g


SFA 18:0

0.7g



MUFA 18:1

1.4g


PUFA 18:2

0.2g







MUFA 16:1

0.1g







Phytosterols

2.1mg




Beta-sitosterol

0.3mg






TFA 18:1 t

0.2g






MUFA 16:1 c

0.1g


MUFA 18:1 c

1.2g


PUFA 18:2 n-6 c,c

0.2g






Fatty acids, total trans-monoenoic

0.2g







* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Salsa de vino y mantequilla

A typical serving 2 cda of Salsa de vino y mantequilla (31.2 grams) contains approximately 67.5835 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Salsa de vino y mantequilla depends on the ingredients and preparation method. On average, one serving 2 cda (31.2 grams) of Salsa de vino y mantequilla contains approximately 5.81 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Salsa de vino y mantequilla depends on the ingredients exists in it. On average, 2 cda of Salsa de vino y mantequilla (about 31.2 grams) contains approximately 0.4017 grams of protein.

On average, 2 cda (about 31.2 grams) contains about 0.2439 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 2 cda (about 31.2 grams) contains about 2.262 grams of carbohydrates.

Salsa de vino y mantequilla contains approximately 0.2461 grams of fiber in 2 cda (about 31.2 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 68 calories?

The amount of exercise required to burn off 2 cda Salsa de vino y mantequilla

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.