Carrot Ginger Dal Soup
Dinner, High Protein Vegetarian
Total Energy
200
kcal
% from carbs
% from protein
% from fats
In 250 g
% daily value
Total Fat
5g
7.7%
Saturated
1g
5%
Polyunsaturated
1g
Monounsaturated
2g
Sodium, Na
50mg
2.2%
Potassium, K
300mg
6.4%
Total Carbohydrates
30g
10.9%
Fiber
5g
17.9%
Sugars
5g
10%
Starch
10g
Protein
10g
20%
Water
200g
Sucrose
1g
Glucose
4g
Calcium, Ca
50mg
Iron, Fe
2mg
Magnesium, Mg
20mg
Zinc, Zn
1mg
Vitamin A, RAE
400UG
Vitamin E
2MG_ATE
Vitamin C, total ascorbic acid
10mg
Folic acid
20UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Carrot Ginger Dal Soup?
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How Much Fiber is in Carrot Ginger Dal Soup?
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