Fujian Style Green Vegetables Stir Fry
Chinese, Side Dish
Total Energy
100
kcal
% from carbs
% from protein
% from fats
In 150 g
% daily value
Total Fat
5g
7.7%
Saturated
0.5g
2.5%
Polyunsaturated
2g
Monounsaturated
2.5g
Sodium, Na
20mg
0.9%
Potassium, K
300mg
6.4%
Total Carbohydrates
10g
3.6%
Fiber
4g
14.3%
Sugars
2g
4%
Starch
2g
Protein
3g
6%
Water
100g
Sucrose
1g
Glucose
1g
Calcium, Ca
50mg
Iron, Fe
2mg
Magnesium, Mg
15mg
Zinc, Zn
1mg
Iodine, I
0.2UG
Vitamin A, RAE
100UG
Vitamin D (D2 + D3)
0.5UG
Vitamin E
1MG_ATE
Vitamin C, total ascorbic acid
20mg
Biotin
0.1UG
Folic acid
20UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Know more about Fujian Style Green Vegetables Stir Fry
How Many Calories Are in Fujian Style Green Vegetables Stir Fry?
How Many Calories Are in Fujian Style Green Vegetables Stir Fry?
How Much Fat Is in Fujian Style Green Vegetables Stir Fry?
How Much Fat Is in Fujian Style Green Vegetables Stir Fry?
How Much Protein is in Fujian Style Green Vegetables Stir Fry?
How Much Protein is in Fujian Style Green Vegetables Stir Fry?
How Much Sugar is in Fujian Style Green Vegetables Stir Fry?
How Much Sugar is in Fujian Style Green Vegetables Stir Fry?
How Much carbohydrates (carbs) is in Fujian Style Green Vegetables Stir Fry?
How Much carbohydrates (carbs) is in Fujian Style Green Vegetables Stir Fry?
How Much Fiber is in Fujian Style Green Vegetables Stir Fry?
How Much Fiber is in Fujian Style Green Vegetables Stir Fry?
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