Japanese Style Stir-Fry Vegetables
Essential Everyday
Total Energy
30
kcal
% from carbs
% from protein
% from fats
In 85 g
% daily value
Sodium, Na
25mg
1.1%
Total Carbohydrates
5g
1.8%
Fiber
1g
3.6%
Sugars
3g
6%
Protein
1g
2%
Calcium, Ca
26mg
Iron, Fe
0.4mg
Vitamin A, IU
500IU
Vitamin C, total ascorbic acid
15mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Know more about Japanese Style Stir-Fry Vegetables
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How Many Calories Are in Japanese Style Stir-Fry Vegetables?
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How Much Fat Is in Japanese Style Stir-Fry Vegetables?
How Much Protein is in Japanese Style Stir-Fry Vegetables?
How Much Protein is in Japanese Style Stir-Fry Vegetables?
How Much Sugar is in Japanese Style Stir-Fry Vegetables?
How Much Sugar is in Japanese Style Stir-Fry Vegetables?
How Much carbohydrates (carbs) is in Japanese Style Stir-Fry Vegetables?
How Much carbohydrates (carbs) is in Japanese Style Stir-Fry Vegetables?
How Much Fiber is in Japanese Style Stir-Fry Vegetables?
How Much Fiber is in Japanese Style Stir-Fry Vegetables?
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The amount of exercise required to burn off 1 cup Japanese Style Stir-Fry Vegetables
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.