Sirloin & Chicken Monterey
Ponderosa Steakhouse
Total Energy
1040
kcal
% from carbs
% from protein
% from fats
In 1 plating
% daily value
Total Fat
67g
103.1%
Saturated
12g
60%
Trans Fats
3g
Cholesterol
145mg
48.3%
Sodium, Na
3290mg
143%
Total Carbohydrates
41g
14.9%
Fiber
1g
3.6%
Sugars
37g
74%
Protein
70g
140%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Know more about Sirloin & Chicken Monterey
How Many Calories Are in Sirloin & Chicken Monterey?
How Many Calories Are in Sirloin & Chicken Monterey?
How Much Fat Is in Sirloin & Chicken Monterey?
How Much Fat Is in Sirloin & Chicken Monterey?
How Much Protein is in Sirloin & Chicken Monterey?
How Much Protein is in Sirloin & Chicken Monterey?
How Much Sugar is in Sirloin & Chicken Monterey?
How Much Sugar is in Sirloin & Chicken Monterey?
How Much carbohydrates (carbs) is in Sirloin & Chicken Monterey?
How Much carbohydrates (carbs) is in Sirloin & Chicken Monterey?
How Much Fiber is in Sirloin & Chicken Monterey?
How Much Fiber is in Sirloin & Chicken Monterey?
Other items you may find helpful
How to burn 1040 calories?
The amount of exercise required to burn off 1 plating Sirloin & Chicken Monterey
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.