Preserved Vegetable Pork Bun
Ten Ten Dim Sum
6.37
% from protein76.43
% from carbs76.43
% from fatNutrition Facts
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Preserved Vegetable Pork Bun Nutrients FAQs
Nutrients
- Vitamin C:Preserved Vegetable Pork Bun has 3.6 mg of Vitamin C.
- Preserved Vegetable Pork Bun has 20mg of Calcium.
- Preserved Vegetable Pork Bun has 380mg of Sodium, Na.
- Preserved Vegetable Pork Bun has 1.8mg of Iron.
What is the calorie content of Preserved Vegetable Pork Bun?
A typical serving 1 bun (60 grams) of Preserved Vegetable Pork Bun contains approximately 180 calories.
You can check the exact calorie content by logging Preserved Vegetable Pork Bun in the Nutribit app, where you can adjust the quantity to match your portion and view precise nutritional details.
How much fat content does a Preserved Vegetable Pork Bun have?
The amount of fat in Preserved Vegetable Pork Bun depends on the ingredients and preparation method. On average, one serving 1 bun (60 grams) of Preserved Vegetable Pork Bun contains approximately 6 grams of fat.
Check out Nutribit app for healthier tweaks and nutritional breakdowns!
How much protein does a Preserved Vegetable Pork Bun have?
The protein content in Preserved Vegetable Pork Bun depends on the ingredients exists in it. On average, 1 bun (60 grams) of Preserved Vegetable Pork Bun contains approximately 5 grams of protein.
Know your exact protein requirement and how much protein you get from Preserved Vegetable Pork Bun, Download Nutribit app for healthier you!
How much sugar does a Preserved Vegetable Pork Bun have?
On average, 1 bun (60 grams) contains about 4 grams of sugar.
Want to know how much sugar you eats daily? Download Nutribit app to get exact Sugar content from Preserved Vegetable Pork Bun.
How Much carbohydrates (carbs) is in Preserved Vegetable Pork Bun?
The amount of carbohydrates (carbs) in Preserved Vegetable Pork Bun depends on its serving size and preparation. On average, 1 bun (60 grams) contains about 60 grams of carbohydrates.
Download Nutribit app to get exact carb content from Preserved Vegetable Pork Bun.
How Much Fiber is in Preserved Vegetable Pork Bun?
Preserved Vegetable Pork Bun contains approximately 1 grams of fiber in 1 bun (60 grams).
Want a healthier twist? Download Nutribit app to get exact fiber content from Preserved Vegetable Pork Bun for healthier you!
What vitamins and minerals are in a Preserved Vegetable Pork Bun?
Vitamins in Preserved Vegetable Pork Bun:
Preserved Vegetable Pork Bun contains following minerals:
General
Does Preserved Vegetable Pork Bun contain caffeine?
Preserved Vegetable Pork Bun does not contain any caffeine.
Does Preserved Vegetable Pork Bun contain alcohol?
Preserved Vegetable Pork Bun does not contain any alcohol.
Track
Does the Nutribit app provide detailed nutritional information for Preserved Vegetable Pork Bun?
Yes, Nutribit breaks down all macronutrients (carbs, proteins, fats) and micronutrients (vitamins, minerals) for Preserved Vegetable Pork Bun and many other foods for free. It will also track your daily nutrients and notify you!
Can I customize Preserved Vegetable Pork Bun quantity and other information, in the Nutribit app for FREE?
Yes, you can customize the quantity and nutritional information of Preserved Vegetable Pork Bun in the Nutribit app for free! The app allows you to adjust serving sizes, including fractional quantities, to match your exact portion of Preserved Vegetable Pork Bun and more than 1 million food items. You can also view detailed macronutrient and micronutrient breakdowns for the customized amount without requiring a premium subscription.
How can I use Nutribit to monitor sugar intake from Preserved Vegetable Pork Bun for free?
Yes! Since Preserved Vegetable Pork Bun contain sugar, their contribution to your daily sugar intake is automatically included in the sugar tracking and it will notify you when you reach your daily sugar limit.
How can I use Nutribit to know water intake from Preserved Vegetable Pork Bun with water tracking feature?
Nutribit automatically calculates the water content of Preserved Vegetable Pork Bun and adds it to your daily hydration log. Simply log Preserved Vegetable Pork Bun in your meals or snacks, and the app will include its water contribution in your total water intake for the day, helping you stay hydrated effortlessly.
Can I set a weight loss goal that includes Preserved Vegetable Pork Bun as part of my diet?
Absolutely. Nutribit allows you to plan balanced meals, including Preserved Vegetable Pork Bun and more than 1 millions food items, to fit your calorie and macronutrient goals for weight loss!
Is the Nutribit app free to use?
Nutribit is a completely free app. Nutribit offers free tracking tracking with more than 1 million food items and every workout you need, healthy recipes, and personalized diet plans.
Can I access Preserved Vegetable Pork Bun nutritional data offline in Nutribit?
Yes, once logged or saved in your meal plans, Preserved Vegetable Pork Bun data can be accessed offline in the Nutribit app anytime anywhere!
Health Benefits of Preserved Vegetable Pork Bun
Total Carbohydrates in Preserved Vegetable Pork Bun provides energy to fuel daily activities and physical exercise.
Healthy carbohydrates from Preserved Vegetable Pork Bun are a primary source of energy, fueling your body for daily activities and physical exercise.
Total Carbohydrates in Preserved Vegetable Pork Bun supports digestive health and promotes healthy bowel movements.
Carbohydrates from fiber-rich foods like Preserved Vegetable Pork Bun aid in digestion and promote healthy bowel movements.
Total Carbohydrates in Preserved Vegetable Pork Bun helps regulate blood sugar levels and prevent insulin spikes.
Complex carbs in Preserved Vegetable Pork Bun help regulate blood sugar levels and reduce the risk of type 2 diabetes.
Total Carbohydrates in Preserved Vegetable Pork Bun helps improve heart health by lowering cholesterol levels.
Fiber-rich carbs from Preserved Vegetable Pork Bun can help lower cholesterol levels and reduce the risk of heart disease and stroke.
Total Carbohydrates in Preserved Vegetable Pork Bun aids weight management by helping you feel full longer.
Fiber-rich carbs from Preserved Vegetable Pork Bun help you feel full longer, promoting healthy weight loss or maintenance.
Total Carbohydrates in Preserved Vegetable Pork Bun enhances brain function and helps improve memory and focus.
Glucose from Preserved Vegetable Pork Bun is the brain's primary source of energy, improving cognitive function, memory, and focus.
Total Carbohydrates in Preserved Vegetable Pork Bun boosts physical performance and provides sustained energy for exercise.
Carbohydrates from Preserved Vegetable Pork Bun provide sustained energy for physical activity, boosting athletic performance during both short bursts and endurance exercises.
Total Carbohydrates in Preserved Vegetable Pork Bun promotes gut health by feeding beneficial gut bacteria.
Fiber in Preserved Vegetable Pork Bun serves as food for beneficial gut bacteria, contributing to a balanced gut microbiome.
Total Carbohydrates in Preserved Vegetable Pork Bun improves skin health by supporting hydration and protecting against skin conditions.
Healthy carbs from Preserved Vegetable Pork Bun support skin hydration and protect against skin conditions, promoting healthy skin.
Total Carbohydrates in Preserved Vegetable Pork Bun helps maintain healthy blood pressure and reduces hypertension risk.
Foods rich in potassium and fiber, such as those in Preserved Vegetable Pork Bun, help regulate blood pressure and reduce hypertension risk.
Sodium, Na in Preserved Vegetable Pork Bun supports fluid balance.
Maintains Fluid Balance in Preserved Vegetable Pork Bun helps regulate the balance of fluids in and out of cells and organs, maintaining hydration levels and preventing dehydration.
Sodium, Na in Preserved Vegetable Pork Bun supports nerve function.
Supports Nerve Function in Preserved Vegetable Pork Bun helps transmit nerve impulses and maintain communication between nerves and muscles.
Sodium, Na in Preserved Vegetable Pork Bun helps regulate blood pressure.
Regulates Blood Pressure in Preserved Vegetable Pork Bun helps balance fluid and electrolyte levels in the body to maintain normal blood pressure levels.
Sodium, Na in Preserved Vegetable Pork Bun supports muscle function.
Aids Muscle Function in Preserved Vegetable Pork Bun helps muscles contract and relax, supporting proper muscle function and preventing cramps or weakness.
Sodium, Na in Preserved Vegetable Pork Bun aids nutrient absorption.
Improves Nutrient Absorption in Preserved Vegetable Pork Bun assists in the absorption of essential nutrients like glucose, amino acids, and other electrolytes across cell membranes.
Sodium, Na in Preserved Vegetable Pork Bun helps balance pH levels.
Balances pH Levels in Preserved Vegetable Pork Bun helps regulate the body`s pH balance, ensuring a stable and healthy internal environment.
Sodium, Na in Preserved Vegetable Pork Bun supports bone health.
Supports Bone Health in Preserved Vegetable Pork Bun helps retain calcium and prevent the loss of bone density over time.
How to burn 180 calories?
The amount of exercise required to burn off 1 bun Preserved Vegetable Pork Bun
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.