Sándwich de pavo con salchicha
Common Food
Total Energy
381.2
kcal
% from carbs
% from protein
% from fats
In 259.9 g
% daily value
Total Fat
13.4g
20.6%
Saturated
3.7g
18.5%
Trans Fats
0.3g
Polyunsaturated
3.1g
Monounsaturated
3.6g
Cholesterol
72.6mg
24.2%
Sodium, Na
1126mg
49%
Potassium, K
579.1mg
12.3%
Total Carbohydrates
38.7g
14.1%
Fiber
3.8g
13.4%
Sugars
7.3g
14.5%
Protein
25.4g
50.8%
Water
179g
Ash
4.2g
Sucrose
0.6g
Glucose
2.3g
Fructose
2.1g
Energy
1594.6kJ
Calcium, Ca
166.9mg
Iron, Fe
3.4mg
Magnesium, Mg
50.4mg
Phosphorus, P
283mg
Zinc, Zn
3.7mg
Copper, Cu
0.3mg
Fluoride, F
0.1UG
Manganese, Mn
0.5mg
Selenium, Se
19.4UG
Vitamin A, IU
907.8IU
Retinol
34.8UG
Vitamin A, RAE
74.4UG
Carotene, beta
442.5UG
Carotene, alpha
11.2UG
Vitamin E (alpha-tocopherol)
2.1mg
Vitamin D (D2 + D3), International Units
2.6IU
Vitamin D3 (cholecalciferol)
0.1UG
Vitamin D (D2 + D3)
0.1UG
Cryptoxanthin, beta
51.5UG
Lycopene
8400.3UG
Lutein + zeaxanthin
197.8UG
Tocopherol, gamma
0.1mg
Tocotrienol, alpha
0.1mg
Vitamin C, total ascorbic acid
44.2mg
Thiamin
0.4mg
Riboflavin
0.4mg
Niacin
9mg
Pantothenic acid
1mg
Vitamin B-6
0.5mg
Folate, total
131.6UG
Vitamin B-12
1.1UG
Choline, total
23.1mg
Vitamin K (phylloquinone)
13UG
Folic acid
91.3UG
Folate, food
40.3UG
Folate, DFE
195.7UG
Tryptophan
0.3g
Threonine
0.9g
Isoleucine
1g
Leucine
1.7g
Lysine
1.5g
Methionine
0.5g
Cystine
0.3g
Phenylalanine
1g
Tyrosine
0.8g
Valine
1.1g
Arginine
1.3g
Histidine
0.6g
Alanine
1.2g
Aspartic acid
1.8g
Glutamic acid
4.8g
Glycine
1.1g
Proline
1.6g
Serine
1g
Hydroxyproline
0.1g
SFA 4:0
0.1g
SFA 6:0
0.1g
SFA 10:0
0.1g
SFA 12:0
0.1g
SFA 14:0
0.4g
SFA 16:0
1.9g
SFA 18:0
0.8g
MUFA 18:1
3.3g
PUFA 18:2
2.7g
PUFA 18:3
0.3g
PUFA 20:4
0.1g
MUFA 16:1
0.3g
Phytosterols
6.9mg
MUFA 18:1 c
0.2g
PUFA 18:2 n-6 c,c
0.4g
PUFA 18:3 n-3 c,c,c (ALA)
0.2g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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