Poulet à la tomate et au basilic
Common Food
Total Energy
370.1
kcal
% from carbs
% from protein
% from fats
In 213.1 g
% daily value
Total Fat
21.5g
33%
Saturated
3.7g
18.7%
Polyunsaturated
2.9g
Monounsaturated
13.6g
Cholesterol
134.3mg
44.8%
Sodium, Na
355.2mg
15.4%
Potassium, K
435.7mg
9.3%
Total Carbohydrates
12.2g
4.5%
Fiber
1.4g
5.1%
Sugars
4.3g
8.6%
Starch
5.4g
Protein
30.6g
61.2%
Water
146.7g
Ash
2.3g
Sucrose
0.2g
Glucose
2g
Fructose
1.9g
Maltose
0.2g
Energy
1547.4kJ
Calcium, Ca
63.4mg
Iron, Fe
2.2mg
Magnesium, Mg
43.6mg
Phosphorus, P
264.9mg
Zinc, Zn
1.4mg
Copper, Cu
0.1mg
Fluoride, F
1.5UG
Manganese, Mn
0.3mg
Selenium, Se
31UG
Vitamin A, IU
894.7IU
Retinol
31.8UG
Vitamin A, RAE
71.3UG
Carotene, beta
445.2UG
Carotene, alpha
50.2UG
Vitamin E (alpha-tocopherol)
3.1mg
Vitamin D (D2 + D3), International Units
17.9IU
Vitamin D3 (cholecalciferol)
0.4UG
Vitamin D (D2 + D3)
0.4UG
Cryptoxanthin, beta
4.8UG
Lycopene
1278UG
Lutein + zeaxanthin
544.9UG
Tocopherol, gamma
0.4mg
Tocotrienol, gamma
0.1mg
Vitamin C, total ascorbic acid
9.4mg
Thiamin
0.2mg
Riboflavin
0.2mg
Niacin
12.6mg
Pantothenic acid
1.2mg
Vitamin B-6
0.6mg
Folate, total
36.6UG
Vitamin B-12
0.5UG
Choline, total
128.1mg
Vitamin K (Dihydrophylloquinone)
0.1UG
Vitamin K (phylloquinone)
44UG
Folic acid
7.4UG
Folate, food
29.2UG
Folate, DFE
41.7UG
Betaine
5.4mg
Tryptophan
0.4g
Threonine
1.3g
Isoleucine
1.6g
Leucine
2.3g
Lysine
2.5g
Methionine
0.8g
Cystine
0.4g
Phenylalanine
1.2g
Tyrosine
1g
Valine
1.5g
Arginine
1.8g
Histidine
0.9g
Alanine
1.6g
Aspartic acid
2.7g
Glutamic acid
4.9g
Glycine
1.4g
Proline
1.3g
Serine
1.2g
SFA 16:0
2.9g
SFA 18:0
0.7g
SFA 20:0
0.1g
MUFA 18:1
13.1g
PUFA 18:2
2.6g
PUFA 18:3
0.2g
PUFA 20:4
0.1g
MUFA 16:1
0.4g
MUFA 20:1
0.1g
Phytosterols
42.7mg
MUFA 18:1 c
0.6g
PUFA 18:2 n-6 c,c
0.3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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