Alu Kangmet
Lunch, Vegetarian
Total Energy
160
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
7g
10.8%
Saturated
1.5g
7.5%
Polyunsaturated
1.2g
Monounsaturated
4.3g
Sodium, Na
80mg
3.5%
Potassium, K
300mg
6.4%
Total Carbohydrates
20g
7.3%
Fiber
3g
10.7%
Sugars
2g
4%
Starch
10g
Protein
3g
6%
Water
130g
Sucrose
1g
Glucose
1g
Calcium, Ca
30mg
Iron, Fe
1mg
Magnesium, Mg
10mg
Zinc, Zn
0.5mg
Vitamin A, RAE
50UG
Vitamin E
0.5MG_ATE
Vitamin C, total ascorbic acid
2mg
Biotin
1UG
Folic acid
15UG
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Know more about Alu Kangmet
How Many Calories Are in Alu Kangmet?
How Many Calories Are in Alu Kangmet?
How Much Fat Is in Alu Kangmet?
How Much Fat Is in Alu Kangmet?
How Much Protein is in Alu Kangmet?
How Much Protein is in Alu Kangmet?
How Much Sugar is in Alu Kangmet?
How Much Sugar is in Alu Kangmet?
How Much carbohydrates (carbs) is in Alu Kangmet?
How Much carbohydrates (carbs) is in Alu Kangmet?
How Much Fiber is in Alu Kangmet?
How Much Fiber is in Alu Kangmet?
Other items you may find helpful
How to burn 160 calories?
The amount of exercise required to burn off 1 serving Alu Kangmet
Set Your Weight
0 steps
Average 2.3 ft stride
0 mins walk
5 km/hr or 3 mph
0 mins run
9 km/hr or 6 mph
0 mins cycling
General, no slope
The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.