Cannelloni al Forno
Main Dish, Vegetarian
Total Energy
470
kcal
% from carbs
% from protein
% from fats
In 270 g
% daily value
Total Fat
17g
26.2%
Saturated
7g
35%
Polyunsaturated
2g
Monounsaturated
6g
Sodium, Na
830mg
36.1%
Potassium, K
400mg
8.5%
Total Carbohydrates
55g
20%
Fiber
6g
21.4%
Sugars
6g
12%
Starch
33g
Protein
19g
38%
Water
110g
Glucose
1.5g
Sucrose
4.5g
Vitamin A, RAE
220UG
Vitamin C, total ascorbic acid
22mg
Vitamin D (D2 + D3)
2UG
Vitamin E
2MG_ATE
Biotin
14UG
Folic acid
130UG
Iron, Fe
4mg
Calcium, Ca
230mg
Zinc, Zn
2.5mg
Magnesium, Mg
40mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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