Pimlico Baked Vegetable
Side Dish, Rich in vitamins, low in fats
Total Energy
250
kcal
% from carbs
% from protein
% from fats
In 200 g
% daily value
Total Fat
12g
18.5%
Saturated
2.5g
12.5%
Polyunsaturated
4g
Monounsaturated
5g
Sodium, Na
50mg
2.2%
Potassium, K
200mg
4.3%
Total Carbohydrates
30g
10.9%
Fiber
6g
21.4%
Sugars
12g
24%
Starch
12g
Protein
8g
16%
Water
100g
Glucose
2g
Sucrose
6g
Vitamin A, RAE
500UG
Vitamin C, total ascorbic acid
20mg
Vitamin E
3MG_ATE
Biotin
8UG
Folic acid
25UG
Iron, Fe
1mg
Calcium, Ca
20mg
Zinc, Zn
1mg
Magnesium, Mg
10mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Fat Is in Pimlico Baked Vegetable?
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How Much Protein is in Pimlico Baked Vegetable?
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How Much Sugar is in Pimlico Baked Vegetable?
How Much carbohydrates (carbs) is in Pimlico Baked Vegetable?
How Much carbohydrates (carbs) is in Pimlico Baked Vegetable?
How Much Fiber is in Pimlico Baked Vegetable?
How Much Fiber is in Pimlico Baked Vegetable?
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The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.