Vegetarian Cheese Enchiladas with Red Chile-Tomatillo Sauce, 5
On The Border Mexican Grill & Cantina
Total Energy
1600
kcal
% from carbs
% from protein
% from fats
In 1 Serving
% daily value
Total Fat
102g
156.9%
Saturated
59g
295%
Cholesterol
290mg
96.7%
Sodium, Na
2760mg
120%
Total Carbohydrates
89g
32.4%
Fiber
9g
32.1%
Sugars
11g
22%
Protein
83g
166%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.
If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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How Much Protein is in Vegetarian Cheese Enchiladas with Red Chile-Tomatillo Sauce, 5?
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How Much Fiber is in Vegetarian Cheese Enchiladas with Red Chile-Tomatillo Sauce, 5?
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