Soup Dumpling, Pork & Vegetable

Annie Chun's

Total Energy

380

kcal

37.89

% from carbs

14.74

% from protein

47.37

% from fats

In 170 g

% daily value


Total Fat

20g

30.8%


Saturated

6g

30%


Cholesterol

40mg

13.3%


Sodium, Na

720mg

31.3%



Total Carbohydrates

36g

13.1%


Fiber

2g

7.1%


Sugars

3g

6%


Protein

14g

28%









* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. Above values may vary based on your preparation, ingredients and method.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Know more about Soup Dumpling, Pork & Vegetable

A typical serving 6 pieces per tray of Soup Dumpling, Pork & Vegetable (170 grams) contains approximately 380 calories. You can monitor your daily calories with Nutribit app.

The amount of fat in Soup Dumpling, Pork & Vegetable depends on the ingredients and preparation method. On average, one serving 6 pieces per tray (170 grams) of Soup Dumpling, Pork & Vegetable contains approximately 20 grams of fat. Check out Nutribit App for healthier tweaks and nutritional breakdowns!

The protein content in Soup Dumpling, Pork & Vegetable depends on the ingredients exists in it. On average, 6 pieces per tray of Soup Dumpling, Pork & Vegetable (about 170 grams) contains approximately 14 grams of protein.

On average, 6 pieces per tray (about 170 grams) contains about 3 grams of sugar. Want to know how much sugar you eats daily? Download Nutribit app for healthy alternatives or to track your calories.

On average, 6 pieces per tray (about 170 grams) contains about 36 grams of carbohydrates.

Soup Dumpling, Pork & Vegetable contains approximately 2 grams of fiber in 6 pieces per tray (about 170 grams). Want a healthier twist? Track your daily meals with Nutribit!

How to burn 380 calories?

The amount of exercise required to burn off 6 pieces per tray Soup Dumpling, Pork & Vegetable

Set Your Weight

0 steps

Average 2.3 ft stride

0 mins walk

5 km/hr or 3 mph

0 mins run

9 km/hr or 6 mph

0 mins cycling

General, no slope

The information provided is calculated based on the average height and the weight provided by you. Actual nutritional needs and results can vary depending on your specific height, weight, age, gender, and activity level. Always consult with a certified professionals or healthcare provider for dietary and exercise advice.